raw milk France

... macarons. To offer exceptional chocolates, we choose the best raw materials. We play with combinations of flavors, textures, and aesthetics to bring to life memorable chocolate creations and emotions. Our authentic and artisanal ice creams and sorbets are also made in our workshop. Our ice creams contain no colorants, flavor enhancers, or aromas (both natural and artificial). To complete the range of treats we offer, we create macarons, cakes, pastries, and cookies. We use only the highest quality ingredients that we select for you while crafting our own delicious recipes.

Biochamps is an independent artisanal company, free from any industrial group, located in Lézat in Ariège, between Toulouse and the Pyrenees. It offers a complete range of fresh products made from cow, sheep, and soy milk. Since 1987, Biochamps has been processing goods sourced exclusively from organic farming: there is no coexistence of organic and non-organic raw materials within their production process.