industrial cooking of food products France

Specialist in the design and manufacturing of fabrics, cloths, and technical textiles for food use aimed at dairies, cheese makers, charcuteries, cured meats, and both industrial and artisanal bakeries. We control all stages of the production of our cloths and technical fabrics for the food industry in-house, from raw materials to finished products. All our textiles, fabrics, and food cloths are...

STALE PROCESSING specializes in the manufacture of salting machines in all its forms (injection-immersion-massage-vacuum osmosis...) and thermal treatment (drying-steaming-dry and wet cooking-hot or cold smoking...). We are the specialists in equipment for charcuterie and salting that enable the transformation of food products such as nuggets, meatballs, minced steaks, or spring rolls. Among our...

...designed to withstand heat or mechanical and chemical aggressions. We have been installing our solutions for over 25 years for major industrial players and subcontractors in the food industry, metallurgy, mechanics, pharmaceuticals, and environmental sectors. Used in numerous industrial processes, our drive elements, metal belts, and conveyors are available in a wide variety of applications...

... is based on three pillars: the rigorous selection of our suppliers and raw materials, product traceability, and our industrial know-how. Our products are directly inspired by the local recipes of Bresse and made with carefully selected ingredients. We produce hams, black and white puddings, and numerous charcuterie products such as head cheese, Bressan civiers, Lyon-style cooking sausages, and andouillettes.