flour mills France

...First, choose the product you want. Whether it's bread, a snack product, or pizza dough, we have a wide range of concepts that you can then customize. • FLOUR: Choose a wheat flour for a light taste, or an original cereal flour for more character. Select the type of flour that best suits your product. • DOUGH TYPE: For snacking, choose your dough! For example, select puff pastry for a crispy snack...

...Monoblock internal aluminum silos for bulk loading of powders and pellets. Internal storage silos with bolted panels. Liquid container unloading station. Pneumatic transfer by suction for transporting heat-sensitive products. Pneumatic transfer by pressure for transporting high-flow materials. Reception scales by suction for pellets and powders. Automatic dosing stations HSD. Aluminum storage silos for industrial bakeries, for flour mills...

Since 1703, MOULINS DUMÉE has been producing flour for baking, flour for specialty breads, pastry flour, flour for industry, and improvers for thousands of clients: industrial bakers, artisan bakers, and independent pastry chefs. MOULINS DUMÉE is among the top 10 largest mills in France. The new production site opened its doors in the Salcy area of Gron (89) in September 2015. It has a wheat...

Similae Mills specializes in flour mixes; our team provides solutions for professionals that are 100% gluten and lactose free. Because gluten-free should not be a constraint, our mixes are easy to use! With over 5 years of experience as gluten-free millers and assemblers, we produce our mixes with uncompromising selectivity of cereals and a 100% guaranteed gluten-free status, thanks to our production unit solely dedicated to gluten. Worldwide delivery. Should you need any further information, please do not hesitate to contact us.