cooked vegetables France

CHANNEL SEA FOOD is a company from the Hauts de France region specializing in the import and export of seafood products. Our group maintains a constant watch on genetics and the creation of new species, making us a major player in the market. Always attentive to our customers, we greatly consider your suggestions to enhance the quality of our products. For over 30 years, Channel Sea Food, based i...

...Description and Benefits With the Bonduelle Steam Pre-cooked range, enjoy the taste and fresh qualities on your plate in just 3 minutes. These vegetables are harvested in France, steam pre-cooked, and frozen on the same day. Packaging Net weight: 750g . 5 servings...

...Plantain bananas are usually cooked fried or mashed. Rich in carbohydrates, they are extremely nourishing, but they are also a true source of vitamins.

...Okra, also known as gumbo, is a small green vegetable shaped like a capsule, with either smooth or fuzzy skin, containing small edible seeds. In terms of taste, it is somewhat similar to eggplant but has a slimy texture when cooked.

...These mini carrots are delicious both raw and cooked! Whether presented as is or as mini-vegetables, they add color and originality to your plates.

...Bolognese sauce is made from pure minced beef, tomatoes, and is cooked with vegetables and spices according to the authentic Italian recipe. This delicious sauce is easy to use and store thanks to its high-performance stand-up pouch, which allows for reheating in the microwave. Storage: At room temperature for 24 months. 3 days in the refrigerator once the pouch is opened.

...and salads. They enhance the flavor of your dishes and give them a touch of freshness. Our lovage flakes come from our organic cultivation, with no additives or preservatives, ensuring a natural and flavorful culinary experience. Recipe Idea: Lovage Potato Salad Ingredients: 500 g of potatoes (of your choice), cooked and diced 2 tablespoons of lovage flakes 1 red onion, thinly sliced Reference: AR803749 Ean13: 3760306803749...

... raw or semi-cooked foie gras, carefully selected seafood and cooked meats to ready-to-serve catering products, appetizers, main courses, and desserts, our selection provides a wide array of possibilities. LE DELAS: it’s the best of Rungis under one roof with grocery, frozen goods, dairy-cheese, butcher wholesaler in Rungis equipped with a custom cutting workshop, wholesaler for fruits and vegetables in Rungis, seafood wholesaler in Rungis with a seafood section and filleting workshop, and charcuterie and catering wholesaler, the core business of LE DELAS.

...The COOPERATIVE OF SOISSONS BEANS aims to preserve the production of Soissons Beans and to promote it. We produce the specific seeds of Soissons Beans, provide support and advice to producers, collect the beans, and market them. We offer dry Soissons Beans in bulk or in bags, as well as cooked in jars. Discover our new products, the Aperi'co range, Spiced Soissons Beans, ready to enjoy at room temperature as an appetizer.

The company ROCAL specializes in and is recognized for the processing and packaging of red beets and vacuum-cooked potatoes, as well as vacuum-prepared legumes (flageolets, lentils, carrots, and others).