rabbit meat France

...Rabbit meat for the production of terrine or rabbit pâté...

... our gratitude to our breeders and collaborators, without whom we could not provide you with an exceptional product. ETS Ribot is a French company that transforms rabbit and kid goat meat. We primarily work with fresh products, but we can also provide frozen products. Do not hesitate to contact us; we will be pleased to talk with you. Thank you.

... wide range of poultry-derived products, whole or portioned, in collaboration with other companies: • White turkey • Fat duck • Lean duck • Lean duckling • Rabbit • Quails, pigeons, eggs These partners have been working with us for many years in the same spirit of quality and traceability, with meat always sourced from animals raised, slaughtered, and processed in France.

... shoulder, deer shoulder, doe neck, deer neck, doe shank, deer shank, doe back, deer back, doe squares, deer squares, doe tenderloin, deer tenderloin, doe roast, deer roast, doe steak, deer steak, doe stew, deer stew, doe meat, or deer meat. EURO WILD also offers venison or Dama, antelope, deer, roe deer, mallard, pheasant, kangaroo, wild rabbit, partridge, wood pigeon, wild boar, as well as bison meat.