wine production France

... production. The manufacturing process begins with creating a custom plan, crafting a prototype if necessary, and then moving into production. The marking (coat of arms, emblem of the estate) is done traditionally using a metal matrix or typographic composition, and we can personalize it.

...-year consumer study to identify the perfect blends for his wines. As a result of this research and through astute management of the vineyard and vinification, renowned wine critics consistently rate his estate’s production very highly. This cuvee “La Côte Rousse” is produced mainly from old Syrah vines planted on rissian terraces (sands, gravels and siliceous rolled pebbles) dating to the ice ages, allowing a very low yield (25 hl/ha), resulting in highly concentrated wines.

...Donkey wine for the production of dry donkey sausage...

...Titus Montepulciano D'abruzzo DOC, Organic Wine Condition: New product Country: Italy Production Region: Tuscany Appellation: Cotes-du-Rhone Vintage: 2018 Alcohol: 15° Volume: 75cl...

The vineyard of the Domaine de Fave is located in Provence, in the south of France. It spans nearly 8 hectares, divided into 2 plots, around the Bastide de Fave and above the chapel of the Prieuré Notre-Dame in the municipality of Brue Auriac. Benoit and Laure Fil are the owners and winemakers. They produce rosé wines, white wines, and red wines under the Coteaux du Varois appellation. There are 8...

... per hectare is carefully maintained to ensure the supreme quality of the fruit. With a total production of 15,000 bottles of 0.75 liters, this dry red wine from the 2015 vintage has an alcohol content of 12.5%. Its winemaking process demonstrates a commitment to quality and authenticity. The grapes, hand-harvested and carefully sorted, underwent fermentation in open 225-liter barrels, with a maceration period of 20 days, followed by aging in stainless steel tanks for 10 months.

...It is in Provence that 35% of French rosés are produced. Nearly 90% of the region's wine production is dedicated to rosés, and it is under the Provençal sun that rosé has earned its stripes with fifteen classified estates. Winemakers are now focusing on quality, highlighting the complexity of rosé production, and partnering with gastronomy by gracing beautiful Michelin-starred tables. Fruity and...

...Study and implementation in our workshops of thermal treatment processes. Intended for the wine, beer, fruit juice, dairy sectors,...

...T-end caps are used to secure a cord or twisted rope after it has passed through a hole, creating a sturdy handle. This system is particularly used for wooden boxes, such as wine crates. Thanks to overmolding, it is possible to add the end caps directly onto the cord without damaging it. This mass production process also allows for the addition of a logo or brand on the end cap.

...wine production. In our catalog "Raccords & Robinetterie", you will find standard products as well as custom-made products: ◼ Pipe fittings and accessories ◼ Manual and motorized valves ◼ Fittings, valves, and agro-food accessories ◼ Supports / Tubes ◼ Measurement and instrumentation Our logistics allow us to guarantee delivery times of J+1 for any order placed before 4 PM. Take advantage of...

The GAEL MARTIN ESTATE is located in Saint-Véran and has been producing white wines, red wines, and Crémants from Burgundy for several generations. Our family-run business now spans 25 hectares, strategically situated on the finest terroirs of Mâconnais and northern Beaujolais. Our production ranges between 80,000 and 100,000 bottles per year and is divided between Burgundy and Beaujolais wines...

... Loches-sur-Ource, Noé-les-Mallets, and Chacenay, in the Côte des Bar region in the south of Champagne. Each plot, each hillside with a specific name, receives meticulous attention, with the winemakers adopting highly reasoned environmental practices. The quality of wine production is therefore guaranteed, thanks to a constant concern for environmental preservation, as well as meticulous management of each stage of production. Ultimately, Hermione Queen strives to offer exceptional quality products that reflect the traditions and expertise of the local winemakers of Champagne.

... specific product; - A production, manufacturing, or processing method. The advantages of the "kosher label" certification include: brand recognition; improved product quality; development in national and international markets; differentiation from competitors; the benefits of the "kosher label" certification; gaining consumer trust as the product is monitored from the start of production to its...

... design and calculation software, as well as the best production tools in the 100% stainless steel metalworking sector. Ideally located in the center of France, near ROANNE (42 Loire), we are able to deliver quickly throughout France.

MAISON VIGNES & MER is a House founded in Provence in 2016. The vines are very well maintained and have been cultivated for many years in the Bandol vineyard, around the municipality of La Cadière d'Azur. Located in the homeland of rosé wines, we offer a range of rosés, in vin de pays, in Côtes de Provence, and in Bandol. We also have powerful yet fine Bandol white, rosé, and red wines. Bandol wi...

... well as Chocolates-Coffees-Teas. Since 1995, AUTAJON has embarked on external growth by acquiring new companies specialized in folding cartons in France and abroad, making AUTAJON an international group. The integration of new companies specializing in wine or industrial labels strengthens its position as a leader in these specific markets. Today, the AUTAJON Group is represented by 30 subsidiaries in 9 countries across Europe and the United States, catering to both small local businesses and the most prestigious international brands.

... grocery stores, wine merchants, wholesalers, importers-distributors, and food service. To date, ROGER VIDAL possesses genuine expertise that has been passed down through several generations. Its strengths include adaptability, innovation, and private label manufacturing.

... (morchella conica, boletus edulis, chantarellus cibarius, marasmus oreades, lactarius deliciosus). Morels, chanterelles, porcini, setas, steinpilze, forest mushrooms, funghi di bosco, setas del bosque. Handmade luxury cans and preserves. Original range of French mushrooms in vinegar styled as pickles, wine vinegar condiments, onion chutneys. Range of typical and traditional cooked dishes based on French...

... Languedoc. Gradually, its little siblings: the Amandier de Bouzigues, the Figounettes de Mèze, the Perles Noires du Cap d'Agde... are following in its footsteps. The latest addition, the Pavois de Frontignan, shaped like the Pavois from the Famous Jousts, is made from Frontignan muscat wine.

Founded in 1994, TIMIS is a company specializing in industrial marking and traceability across various sectors such as food processing, cosmetics, pharmaceuticals, wine production, construction, and automotive. The company distributes a range of marking systems and industrial printers in France that enable product identification and traceability. TIMIS provides customized marking solutions: from...

Established in Beaune since 1947, Tonnellerie BILLON has built a solid reputation in the wine industry both in France and abroad by perfectly combining dynamism and respect for tradition, particularly in the production of Bordeaux and Burgundy barrels. Tonnellerie BILLON collaborates with the finest French and international estates to meet and satisfy its clients. Careful consultation between the...

... production of crémant and bottling. We also offer accessories such as corks, wire hoods, and bottle caps. Our professionals combine expertise and skill to deliver meticulous and high-quality work. Production of crémant, bottling of wines tailored for winemakers, cooperative cellars, and wine merchants. HACCP standards. International travel: Spain, Morocco, England.

...The headquarters, offices, and production unit are located in the municipality of Amphion les Bains. In this protected region between lake and mountain, the love for well-done work is a centuries-old tradition. 48 employees contribute to the dynamism of Limatec through its production, design office, logistics platform, purchasing department, order processing, in-house sales service, and field sales representatives. Not to mention the financial and general management.

DOMAINE ALAIN CHABANON specializes in the production of organic wines. The delicate alchemy and the sum of efforts are always necessary to create great wines. The goal of all this work is to succeed in crafting extraordinary wines, endowed with a true personality; subtle and elegant wines; capable of standing up to some of the best vintages on the planet; enhancing the most refined dishes; and finally, wines that you could wait a few years to appreciate their complexity or, on the contrary, capable of giving you pleasure in their youth.

...ensuring traceability and the geographical origin of our raw materials. The establishment of SAUZET led to the custom production of organic vinegars in 1987, using wine from our vineyard. All our products are guaranteed organic and certified by ECOCERT SAS.FR-BIO-01. We offer a private label range for large distribution. We participate every year in the SIAL and SIRAH trade shows at the "SUD DE FRANCE" stand, where we will be happy to present and let you taste our products. Please check our various downloadable PDFs here in the "documents" section. Enjoy your visit!!!

... Baronnat, who took over the business and decided to entrust the cultivation of their vineyards to a winemaker in order to focus exclusively on wine marketing. They gave significant momentum to the house, first in Lyon and Villefranche, then in the Rhône-Alpes region, and finally throughout France...

Ondupack, located at the Bosc site in the middle valley of Hérault, is a company specialized in the production of cardboard boxes. Founded in 1992, Ondupack, a distributor of printed cardboard, decided in 1993 to integrate printing on cardboard, specializing in short runs of 300 to 500 boxes intended for the wine sector. With the success achieved, Ondupack continues to invest in production...

Located in the heart of the Aix region, Château Virant is a rocky outcrop that overlooks its slopes of vines and olive trees. Bathed in sunlight and caressed by the Mistral wind, the estate spans 123 hectares of vineyards and 29 hectares of olive groves. Château Virant produces approximately 7,500 hectoliters of wine per year. Olive oil production varies significantly: between 15,000 and 22,000 liters per year, as the olive tree is an alternating bearer.

... filtration tests or industrial productions. Our innovative products offer unmatched filtration performance, and we hold 26 international patents in the field of ceramic filtration. We provide ceramic membrane solutions for the Food Industry (Wine Products, Beverages and Fruit Juices, Milk and Dairy Products, Plant Products, Sugar); the Environment (Metallurgy, Paper, Water, Printing, Textiles, Nuclear, Marine Applications); and Bio-Pharma (Bio Industries and Biotechnologies).