white rice France

...Its white color and slightly sticky texture when cooked make it widely used in Asian cuisine, particularly in the preparation of sushi, dishes made with sticky rice, and stir-fries. It serves as an ideal neutral base to allow the flavors of accompanying dishes to shine through. In addition to its pleasant taste, Calrose rice is also a source of essential minerals and vitamins for health.

... perfectly with stews or saucy dishes. It can also accompany vegetable dishes. In Iran, Champa rice is cooked in such a way that it has a crispy layer on top. You can find this recipe here. This way, you will discover all the flavors of this rice by simply respecting traditional Iranian dishes. Bag: 20Kg...

...The first rice paddy was established in Camargue in 1864. Rice is an antioxidant and acidifying agent. It is rich in manganese, phosphorus, and vitamin B6. The combined effect of the Mistral wind and the sun of Provence gives this variety of rice an exceptional and highly fragrant flavor.

...The salt marshes of Kampot are irrigated by seawater from the Gulf of Thailand. Our producer operates on the island of Koh Trey, located in the delta of the Kampot River, an island accessible by a bridge where the inhabitants rely on salt production, fishing, and rice cultivation. Salt Production Fleur de sel is the thin layer of white crystals that forms and rises to the surface of the salt...

...What are Crousticks Dark Chocolate? A biscuit made with rice flour, corn, and 5% sugar, that's it. A good dark chocolate with a minimum of 48% cocoa without lecithin inside that will delight chocolate lovers! Nothing more! Ingredients: DARK CHOCOLATE 50% White rice flour, corn flour, whole grain rice flour, cane sugar Traces: Soy, Milk, Nuts, Peanuts...

...This Recipe Book of Verrines and Small Cakes by Stéphane Glacier and Gaëtan Paris, two Best Craftsmen of France, offers a collection of recipes for individual desserts and verrines. 17 verrine recipes (with white cheese, rice pudding with orange and caramel...), 26 individual dessert recipes (heart of gariguettes, caramel mille-feuille...), examples of chocolate decorations, 18 recipes for...

...Floraison Sauvage is an independent exploration microbrewery that creates unique beers. There are three ranges: the standard range, the signature range, and the vox populi range. ------ Standard Range: - "Ma Copine" 5.1% Alc: the ginger red ale & rice flakes. The crowd-pleaser! With very subtle notes, it converts non-beer drinkers into beer drinkers. - "Brut Smoke IPA" 4.1% Alc: a white beer...