glucose France

... Lauryl Glucose Carboxylate, Anhydroxylitol, Coco-Glucoside, Glyceryl Oleate, Benzyl Alcohol, Hydrolyzed Wheat Protein, Xylitylglucoside, Citric Acid, Xylitol, Dehydroacetic Acid, Sodium Benzoate Usage tips: - Before applying plant-based dye for the first time: Use the naturally detoxifying power of clay to cleanse residues and toxins present in the hair bulb. The scalp and hair thus prepared enhance the fixation of the plant-based dye. Reference: BIOTSHDXN500 Condition: New product...

...TARA KALYS GUMS are ingredients containing up to 95% of a plant fiber: Tara Galactomannan. TARA KALYS GUMS are additives with interesting functional properties and an appealing organoleptic profile derived from the seeds of a legume. They allow for formulation with fewer digestible sugars (specifically replacing starches and glucose syrup).

... sugar content 60g per 100g Since 1885, the secrets of eternal youth! The Chestnut Cream from Ardèche is a recipe created by Clément Faugier in 1885 in Privas. This recipe has remained unchanged since its inception, using only natural ingredients. Ingredients: chestnuts, sugar, pieces of candied chestnuts, water, glucose syrup, natural vanilla flavor Prepared with 45g of fruit per 100g, total sugar content 60g per 100g Code: 502 Net Weight (g): 1000 Gross Weight (g): 1250 Price Excl. Tax: 7.56 Price Incl. Tax: 7.98...

...Dextrose Glucose Isomalt Sorbitol Vanilla sugar...

... recipes. Nougat with caramel salt from Guérande, packaged in a 200g bag with a cardboard bottom that contains the nougat pieces. Ingredients: Sugar, glucose syrup, honey, almonds, caramel with salted butter (8.7%), powdered sugar, potato starch, unleavened bread (water, olive oil, flour), egg whites, natural vanilla extract. Manufacturing process: Honey and glucose syrup are cooked in a kettle, egg whites are complemented by cooked sugar, vanilla, almonds, and caramel. Allergens: Almonds, egg, possible traces of nuts.

...300g and 60g tubes of Salted Butter Caramel with Guérande Fleur de Sel. And what's inside? Salted butter caramel with Guérande fleur de sel (glucose-fructose syrup, sugar, sweetened condensed milk, cream, unsalted butter, Guérande fleur de sel butter, Guérande salt, water), stabilizer: pectin. Allergens under the microscope Milk. Storing it properly is not complicated Régilait Salted Butter Caramel lasts for 15 months before opening and 1 month after opening, at room temperature. Plastic tube, cap: dispose of with household waste.

...Honey candies, 100g bag. Ingredients: Sugar, Glucose syrup, honey (15%).

...The natural origin ingredients in our aftershave lotion (allantoin, Teflose®) will help soothe razor burn. Alcohol-free and made from 97.5% natural ingredients, our lotion is suitable for all skin types, even the most sensitive. Its spray pump makes application easy, ensuring a comfortable use. INCI Ingredients: Aqua, Glycerin, Propanediol, Fragrance, Benzyl Alcohol, Sodium Benzoate, Allantoin, Citric Acid, Rhamnose, Glucose, Glucuronic Acid, CI 15985, Phenoxyethanol, CI 19140, CI 16255, Caprylyl Glycol, Chlorphenesin.

...Nougat cake weighing 4 kg, cut into 20 individually wrapped portions (approximately 200 g each). To be sold by weight or by portion. Ingredients: almonds, sugar, glucose syrup, honey, egg white, wafer (potato starch, water, vegetable oil), natural flavors. Ingredients for salted butter caramel: sugar, butter, cream, glucose syrup, salt.

...Without flavors or colorings, their natural filling made from raspberry puree will remind you of the good taste of your childhood while maintaining a crispy biscuit! Ingredients: Rice flour, glucose syrup, raspberry puree 17%, corn flour, cane sugar, whole grain rice flour, concentrated lemon juice, gelling agent: Pectin Traces: Soy, Milk, Nuts, Peanuts...

... flexibility for transferring glucose, jam, and chocolate. Available with double mechanical seals, single seals, or HPU lip seals. This pump is compatible with CIP and SIP. Body: 316L (1.4404 or 1.4435) Shafts: Stainless steel Lobe: Bi-lobe, tri-lobe, quad-lobe, circumferential pistons, straight gear, helical gear, Bearings: Ball bearings Sealing: Mechanical seal, double mechanical seal, lip seal Pump sizes: 16 pump sizes...

... provide both flavor and color. If the flavor contribution to the finished food product is proven, burnt sugar will be labeled as: "caramel (glucose syrup, water, sugar) or (sugar, water)." If it only contributes color, the labeling will be: "coloring agent: E150a."...

...As an alternative to fondant, you can use this Modeling Chocolate - Chocolate. With its delicious chocolate aroma, it is easy to work with, and your creations can also stick together easily without additives. Ingredients: Sugar, Glucose syrup, Cocoa butter, Potato starch, Cocoa 22-24%, Water, Emulsifiers E422 and E415, Preservative E202, Flavoring. Possible traces of: Gluten, Egg, Peanuts...

...Soothing Gum with Propolis Propolis Propolis is a complex of resins collected by bees from the buds and bark of trees, modified in the heart of the hive by their glandular secretions. Its numerous virtues (antibacterial, healing, anti-inflammatory, antiviral, immune-stimulating) make it a preferred ingredient in case of a cold. 1 to 2 lozenges several times a day. Not recommended for pregnant women and children under 4 years old. Acacia gum*, Sugar*, Glucose syrup*, Honey* (7.9%), Propolis* (3.92%) Eucalyptus essential oil (0.18%), Coating agent Sunflower oil* *Ingredients from Organic Farming...

...Maison Lesage Candied orange slices, coated in dark chocolate and presented in a "column" box. Ingredients: Orange, sugar, glucose syrup, dark chocolate 61% (cocoa beans, sugar, cocoa butter, emulsifier soy lecithin, natural vanilla extract).

... Brownies? Open the box and the freshness bag of Bloom&Cie CBD brownies Eat 1 or 2 melt-in-your-mouth brownies at a time Don’t forget to close the box with its tab after consumption Store your Bloom&Cie brownies for a maximum of 15 days after opening Ingredients Dark chocolate (cocoa mass 60%, cane sugar, cocoa butter), butter, whole eggs, brown sugar, cocoa powder, cane sugar, glucose, natural Tonka bean extract, CBD (cannabidiol hemp extract), MCT coconut oil, terpenes. Flavor: Intense chocolate and Tonka bean CBD: 10mg per brownie...

... preservatives, no coloring - A 100% "CLEAN LABEL" chestnut cream with no glucose syrup - A chestnut paste with a pronounced chestnut flavor, low in sugar and non-vanilla - A chestnut purée available in Doypack for easy and quick use - Natural chestnuts in syrup for multiple uses: for decoration, in pieces as a garnish For the processing of marrons from Organic Farming, the company has received ECOCERT FR-BIO-01 certification. Concept Fruits is also certified IFS and BRC.

... sugar levels. Its bitter taste may surprise consumers, but the addition of stevia sugar (Stevia rebaudiana) makes it sweeter. Furthermore, the negligible effect of this substance on blood glucose levels makes it a sweetener compatible with diabetic diets and hypoglycemic diets. This herbal tea can help you achieve a good night's sleep.