... optimal quality. We offer a varied range of 100% natural, handmade biscuits: - anise navettes - orange blossom navettes - orange biscuits - lemon poppy seed sablés - raisin palets - fig palets - chocolate chip cookies - white chocolate, almond, and apricot cookies Today, MAISON CRAQUELIN aims to expand its distribution network in France and Europe. If you are interested in becoming a reseller, please do not hesitate to contact us.
France, Flagey
203km
... followed by freezing process, ensuring that its products are free from preservatives. Agrodoubs is certified IFS higher level and develops organic recipes. Blueberry or caramel fillings for chocolatiers, lemon or chocolate tart bases, crème brûlées, and pastry creams are just a few of the specialties produced at the factory located in the village of Flagey. AGRODOUBS has focused on French-made...
France, Eguilles
192km
The Fruidoraix factory specializes in the production of calissons. At our extensive production site, we offer the public a chance to discover the various traditional candy-making professions: the preparation of calisson paste from raw materials (melons, almonds, candied oranges), cooking in a water bath, shaping and glazing, as well as the production of flavored nougats, Easter nougat eggs, and some chocolate confections.

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