France, Montélimar
39km
... offers tasting experiences that are both rich and subtle. QUALITY ARTISAN PRODUCER Everything is handcrafted, from preparation to packaging, in Théo's workshop in Montélimar. The preparations are filtered to retain only the essentials in the bottle. This expertise has been recognized by the Collège Culinaire de France, which awarded him the title of Quality Artisan Producer in 2022. In June 2023, his recipe featuring Bordeaux canelés won the Gold Medal at the Épicures Awards.
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