seafood and shellfish France

... citrus, green apple, and pear evoke a lovely, distinguished fruitiness that enhances the whole, supported by a consistently delicate bubble. A superb bottle, ideal as an aperitif, with seafood, shellfish, and fish! The estate: For over 5 centuries (since 1522), Philipponnat has showcased the great terroirs of the villages of Ay, Mareuil-sur-Ay, and Avenay, all located south of the Montagne de Reims...

...Fresh and fruity wine, perfect for an aperitif, it is also the ideal companion for seafood (mussels, oysters, shellfish, etc.) and fish in sauce (pike or zander with beurre blanc sauce). Domain: DOMAINE DE L'EPINAY Appellation: MUSCADET SÈVRE ET MAINE Region: VAL DE LOIRE Color: White Grapes: 100% Melon de Bourgogne Cultivation method: Organic Volume: 75cl Weight: 1 kg Character: Dry Vintage: 2019...

...Dive into the delights of the sea with our Fish Blend, a mix of organic spices specially crafted to enhance your fish, seafood, shellfish, broth, and sauces. Composed of fennel, lovage, and thyme, this combination of marine aromas will bring a touch of authenticity and Mediterranean flavors to your recipes. Fennel adds a subtle anise note that pairs perfectly with fish, while lovage offers a...

Welcome to JOMANY, your trusted supplier of seafood products. We are a company specialized in marketing seafood products for wholesalers. Thanks to a privileged network of fishmongers and a state-of-the-art production facility, we can guarantee our clients constant availability as well as complete control over the quality of our fresh and frozen products. Trust JOMANY for all your seafood needs. Contact us today to discover our complete range of products and enjoy fast and reliable delivery. We look forward to serving you and helping you succeed in your business.

CARABUS FH INTERNATIONAL, an Import-Export company, is a human-sized business aimed at providing its clients and partners with international products across the entire Hexagon. Located in Thiais, CARABUS FH INTERNATIONAL specializes in the wholesale and retail trade of seafood, particularly crustaceans, fish, and mollusks. Additionally, it supplies exotic agri-food products, such as fruits and...

...ARMARA: Artisan of the sea. Wholesale seafood supplier in Rungis. Fish, fine seafood, shellfish, and crustaceans, with a beautiful selection of line-caught fish and scallops. Products for high gastronomy. Specialist in fine seafood, blue fish, tropical fish, crustaceans, oysters, shellfish, and fillets. Generalist in seafood and freshwater products. "Armara" products: David Hervé oysters, red and...

We are a French company located in Île-de-France, supplying restaurants and caterers across France with seafood. -Fresh and frozen fish -Shellfish -Crustaceans -Processed products like smoked salmon, etc. Feel free to contact us for more information.

...which includes hand peeling, is carried out in compliance with the strictest hygiene standards in the food industry. Thador offers customized preparations according to chefs' recipes, providing savings in labor and energy, and saving time for creativity, plating, or other tasks. All our shellfish are processed in our laboratory in France. They are offered whole in their shells, halved, or hand-peeled by our team.

... seafood products, we are constantly seeking products that meet the requirements of our clients from wholesalers, purchasing centers, manufacturers, and distributors. The products we offer: - pelagic fish - flatfish - white fish - farmed fish - crabs - langoustines Our activities include: - defining your needs and responding to all your requests - selecting MSC-certified products - verifying the origin of the products made available to you - ensuring the availability of your products by establishing supply schedules - packaging at the source or with our partners in France...

...Specialist in fine seafood, crustaceans, oysters, shellfish, fillets, smoked fish. Generalist in seafood and freshwater products. Processed products, catering products, charcuterie. "Demarne" products: brand: La barre. Services in Rungis: Shipments, deliveries in France, deliveries in the Paris region, order taking by phone, product traceability, order preparation, packaging, compositions, credit card.

... supplies. Our mission: to be the supplier for the French and European markets, offering a varied, premium, and eco-responsible selection of fish, shellfish, and mollusks, while respecting both people and the planet.

...practical frozen solutions, and fine grocery items aimed at professionals. The MASSE house is primarily about a passion for quality products such as smoked salmon, caviar, meats (suckling pig, boneless suckling pig rack, boneless suckling pig leg, suckling pig shoulder with bone, hind shank of suckling pig with bone, as well as offals like veal kidney and sweetbreads with heart potatoes, beef/lamb, and a selection of more detailed regional meats, poultry and game, cured meats, mushrooms and ravioli, shellfish, seafood and snails, oils and vinegars, and grocery items.

... of those contained in the food. This process significantly reduces the loss of water and juices in the food, is immediate and quick, generates no greasy odors or smoke, and imparts an aroma previously introduced into the alcohol to the food. Examples of a "show cooking" experience include cooking eggs en cocotte at the table, hot soufflés at the table, caramelization shows, flambéing at the table, as well as other "surprise" cooking of meats, fish, shellfish, seafood, and fruits...

...Located on the legendary Boulevard Saint Germain, just a stone's throw from Notre Dame de Paris, the Bar à Iode Saint Germain opened its doors in 2014. It welcomes you in a simple, authentic, and friendly setting to enjoy fish, shellfish, and crustaceans alongside a good glass of wine!