organic beef France

...Organic beef...

... serve as nesting sites, the richness of soil life, and the presence of insects offer an abundant food source. Not to mention the grass cover between the rows of vines, which allows them to nibble on the small seeds they love. Tasting notes: This wine reveals aromas of slightly smoky underbrush and jammy red fruits. The palate is rich with toasted aromas. This wine has a beautiful structure and round tannins. Food pairing: Best enjoyed at 18°C with duck breast, beef bourguignon, or cheese. Packaging: 3L carton Appellation: Pays d'Oc Vintage: 2017 Grape variety: Merlot Cultivation: Organic...

Grand Caractère collaborates with passionate breeders to select the finest beef from breeds such as Black Angus, Hereford, organic Limousine, Aberdeen, Normande, Simmental, Wagyu, and more. These meats are prepared and enhanced by experienced butchers in their workshop located between Paris and Rungis, adhering to the traditions of French butchery. Grand Caractère offers packaging in bulk, semi...

... types of packages: the organic Limousin heifer meat package, the organic Limousin rosé veal package, and the organic barbecue special package. All our packages are available in 5kg, 10kg, and 20kg. The website allows you to reserve a package at the farm and download the details and prices of the organic beef meat packages. O'Limousine Farm offers its meat packages to individuals, professionals in the restaurant industry, canteens and communities, as well as consumer associations (Amapp). Home delivery or pickup at the farm.