black olives France

... butter and argan oil promote hydration of the skin and provide a feeling of softness instant. The benefits of black soap : It effectively exfoliates the body and face It gently washes the skin Excellent anti-wrinkle Helps fight against skin conditions Cold saponified to preserve the nutrients (vitamins, minerals, antioxidants) of its recipe based on black olives and olive oil. Natural exfoliating treatment (to be used with an exfoliating glove) Moisturizing and regenerating due to its composition of vegetable oil rich in nutrients and fatty acids Weight:0.3 kg weight:200g...

...A meaty texture, a slight crunch, and a robust fruity flavor, the Kalamata black olive has conquered the world of appetizers, and not just with a glass of ouzo or tsipouro! Grown in the Peloponnese, not far from the Kalamata region, this olive is recognizable by its black/purple color, almond shape, and smooth skin. Our harvests are exclusively hand-picked at maturity, when the fruit takes on...

...La Tapen'Ail est une tapenade à base d'olives noires et d'ail noir. L'ail noir apporte son goût caramélisé pour se marier avec les olives noires de Nyons et vous transporter avec cette tapenade très douce et gourmande. Idéale pour un apéritif hors du commun. Notre ail noir est réalisé à partir d'un Ail blanc BIO IGP de la Drôme. Nous vous proposons plusieurs formats adaptés à vos besoins : - Pot en verre de 100g de Tapen'ail - Pot en verre de 50g de Tapen'ail A conserver à température ambiante, à l'abris de l'humidité et de la lumière. A consommer rapidement après ouverture.

Specializing in dried fruits since 1982, our company PALIMEX imports, processes, and packages the highest quality dried fruits at our facility located in the MIN of Rungis. ▶ Our Facility at the MIN of Rungis - Here to listen, here to serve you! In 2020, we developed a specific roasting and seasoning process for dried fruits. Mastery, quality, and innovation are key strengths that set us apart...

...Reference 3417960034490 Usage tips: Fish, sauces, lentils, beans. Zucchini clafoutis recipe for 8 people Preparation time 1h - 5 g of veal stock or 1/2 cube of broth - 100 g of water - 800 g of zucchini - 1/2 tsp of turmeric - Salt - 3 eggs (140 g) - 2 sprigs of thyme - 100 g of flour - 400 g of skimmed milk - Small bunch of chives - 110 g of fresh goat cheese - 30 g of black olives Wash and...

...{"Tasting":"The color is a deep, intense purple, with hints of garnet. On the nose, there are notes of ripe black fruits, garrigue, and olives. The palate is ample and powerful, with velvety tannins.\n\nVinification\nThis cuvée comes from a schistous terroir. The grapes are harvested from well-matured plots, and the harvest is done by hand. The grape varieties are picked and vinified separately...

...Puttanesca sauce is one of the most traditional Italian pasta sauces, existing for centuries: a robust and typical sauce sprinkled with pieces of green and black olives and red peppers. The taste of olives is, of course, predominant.

...brings a subtle and delicate garlicky touch to this herb blend. Our Pizza Blend is carefully prepared with high-quality organic ingredients, combining oregano, thyme, and wild garlic—three herbs with distinct flavors that harmoniously blend to create an explosion of flavors in every bite. Recipe Idea - Mediterranean Pizza: Ingredients: - Pizza dough - Tomato sauce - Mozzarella - Pizza Blend - Black olives - Cherry tomatoes - Fresh basil Reference: AR802032 Composition: Oregano, thyme, wild garlic Usage: Herbs for pizza Storage Conditions: Keep dry and away from light...

Since 1981, BIOFRUISEC has specialized in the import and distribution of organic and fair trade dried fruits. Its goal was to find exceptional fruits from the best terroirs in the world and to promote superior quality food rather than focusing on productivity at all costs. This vision has shaped the current values of the family business, which focuses on taste and nutritional quality, as well as f...

Sunny flavors and scents from the Mediterranean coast come together to adorn appetizer tables or add an unexpected twist to classic recipes. TAPENADES: green, black, eggplant, coriander, lemon, spicy, pepper, basil, tomato, anchovy spread. ANTI-PASTI: sun-dried tomatoes in oil, grilled eggplants in oil, artichoke hearts in oil. Salads of artichoke, eggplant, zucchini, bell pepper, tomato. Indian...