baking dishes France

...Our food flavors are available in various forms: liquids, powders, emulsions. The packaging comes in 30 ml bottles, 250 and 500 ml jugs, or in bulk upon request. They can be used to create or added to various categories of food: pastries, macarons, ganaches, dessert creams, mousses, confections, jams, cocktails, or sauces, as well as chocolate products, ice cream, syrup beverages, prepared dishes, dairy products, and biscuits.

...Sorelia baking soda is an excellent natural cleaning supplement. It is effective on its own or when combined with other natural bases. It is delivered in food-grade quality. To make dishes shine and eliminate limescale: Place a tablespoon of baking soda in the dishwasher. To enhance the softness and revive the colors of laundry: Add 1 tablespoon of baking soda to the detergent in the washing...

...Superb Rectangular Baking Dish Terrine of 27 cm in porcelain. A high-quality product that will make your tables perfect. Oven-safe item. Reference: 641878R Packaging: 12 Material: Porcelain Height: 2 cm Diameter: 27 cm Composition: Porcelain Shape: Circular Color: White & Gold...

...The Merrychef E2S Oven High-speed oven with a compact design, top-of-the-line, ideal for cafes, bistros, kiosks, snack bars, or any establishment facing space constraints. Perfect for baking, reheating, preparing toasts, and cooking a wide range of dishes such as paninis, sandwiches, pizzas, and croque-monsieur. With its spacious cooking chamber, this ultra-fast oven offers maximum throughput...

... digestion, lower cholesterol, and reduce blood pressure. To vary your enjoyment, you can use the lemongrass hibiscus flower syrup in a multitude of ways: as a cold or hot drink, in cocktails, in baking, or as an accompaniment to your dishes to amaze your guests. Extend the pleasure of the hibiscus flower by discovering the jelly, the perfect accompaniment for all your dishes! Glass bottle of 50 cl. Volume: 50 cl...

... of the plantain banana are numerous. Musa paradisiaca is actually a fruit consumed like a vegetable, as its taste is closer to that of a sweet potato than a banana. It can be boiled, fried, or sautéed. It is also possible to keep its skin on for baking. The plantain banana is particularly used to accompany meat dishes, chicken, fish, as well as curries, spicy sauces, and coconut milk...

...Raw macadamia nuts are a true delight for nut lovers! The unique and creamy taste of a raw macadamia nut is unmatched. These crunchy little guys are perfect for snacking, baking, or adding to savory dishes like grilled mahi mahi. Macadamia nuts are also packed with fiber and heart-healthy monounsaturated fats.

... the specific needs of each sector. Explore our selection of vanilla pods, vanilla powder, vanilla paste, and pure vanilla extract, and let Madagascar vanilla transform your dishes, desserts, and products. Experience Paradis des Épices – where every grain of vanilla tells a story of quality, tradition, and pure taste. For any partnership inquiries or information, please contact us. We are at your disposal to meet your needs and provide you with the best of vanilla.

... sealing films. DYNAPLAST offers a range of plastic tableware: plates, bowls and dishes, meal trays, cutlery, liquid containers, and cash-and-carry items. It caters to all food-related businesses: traditional commerce, large distribution, catering, or food industry.

... trays and fry bags, plates and bowls, dessert pots and plastic portion cups, and plastic cutlery and cutlery kits. "Bagasse" packaging made from sugarcane pulp for food products: sushi trays, lids for trays, meal boxes, and plates and bowls made from pulp. 2. The industrial range, for the food industry, fast food, or vending: packaging for mass consumption products; containers and pots for yogurt, honey, snacks, sorbets, and ice creams, syrup and snacks, baking and presentation trays.