...Whether powered by electricity or gas, infrared browning tunnels are as diverse and specific as the applications they are designed for. The process will be referred to as browning for creams, gratin for prepared dishes, melting for cheeses (pizzas, croque-monsieur, etc.), crusting for sandwich breads, braising or roasting for meats, caramelization or glazing for sugars and pastries... Infrared...
France, Haute Rivoire
179km
...A complete range of small breads with multiple flavors, designed for the catering industry. Discover the toppings: cereals, poppy seeds, nuts/hazelnuts, raisins, and olives.
France, Olivet
225km
... almonds, walnuts, and raisins to enhance their antioxidant power. - Their high energy content makes them a recommended food for athletes. They can be eaten as they are, whole, or chopped or powdered, in cakes, cookies, breads...
France, Faverolles-Sur-Cher
177km
... information for 100 g of spice bread Energy 1307 KJ / 312 Kcal Fat 1.4 g of which saturated fatty acids 0.15 g Carbohydrates 68.3 g of which sugars 42.7 g Protein 4.7 g Salt 0.2 g Minimum durability date 4 months after production. Our spice breads are handcrafted in a workshop located in Faverolles-sur-Cher in Loiret-Cher. Pure honey, as we do not add any other sweetening ingredients to our recipe. Net weight: 250g Packaging: wooden mold-film-label + counter label Production time: 15 days...
France, Feurs
166km
...Widely used in the food industry, coloring caramels are water-soluble additives obtained through the controlled application of heat to food sugars, with or without the presence of caramelization-promoting chemical compounds... Coloring caramel is available in powder, liquid form, and across a wide color spectrum. Possible uses: - FLAVOR EXTRACTS & COFFEE EXTRACTS - SPIRITS, WINE-BASED APERITIFS & BEERS - SOFT DRINKS - COLD CUTS & SPECIAL BREADS - VINEGARS & SAUCES - PET FOOD...
France, La Ville Aux Dames
196km
...It will allow you to customize and differentiate your breads. The marking is permanent and the uses are multiple (under or on the dough, as a stencil...) Very durable, it has a long lifespan. Easy to clean.
France, BLOIS
199km
Manufacturer of paper and cardboard packaging for bakeries, pastry shops, viennoiseries, and caterers. Manufacturer of packaging papers and paper bags for pastry shops, bakeries, and viennoiseries. Manufacturer of cardboard boxes for pastry shops. Manufacturer of paper bags for packaging viennoiseries, breads, sandwiches, pancakes,... Manufacturer of baking papers for bakeries. Catering packaging boxes. Presentation accessories in paper for pastry shops. Cardboard packaging solutions for supermarkets...
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