hand-crafted France

...Christine Delpal creates the KOKAZ collection with Nahide, a master artisan jeweler dedicated to promoting women's employment for a collective in Eastern Turkey. Deeply involved in passing on the cultural and artisanal heritage of her region, she trains jewelers in weaving and basketry with silver thread. This art, which requires a high degree of craftsmanship, is characterized by intricate interlacing and knots crafted by hand with 925/1000 carat silver thread that has a fineness of 0.08 microns (the thickness of a hair). Reference: KOKAZ004-L...

...' Share" that fill the chai. - Format: 245g - Burn time: +65h - Box dimensions: 10x10x10cm - Natural and healthy fragrance (free from CMR, parabens, sulfates, phthalates) - Fragrance crafted in Grasse, France - Handmade production: Hand-poured wax in Grasse, France - French craftsmanship: High perfumery 'Made in France' Hotels, Spas, Architects, High-End Furniture and Decoration Stores, contact us at monvoyage@laspiritueuse.com to receive a personalized quote based on your needs.

...We select the best cuts to make our sausages. Sourced from the shoulder, belly, or ham of pigs, primarily from Auvergne or Rhône-Alpes, each selected meat is part of a carefully crafted blend. This ensures tenderness and aromatic richness in each of our recipes. The stuffing into natural casings is done by hand.

... hand, celebrate authenticity, tradition, and the quality of French terroirs. At Le Grand Bluff, we believe in the unifying power of cuisine. Join us on this culinary adventure and help invent the French traditions of tomorrow, respectful of the environment, animals, and the joy of taste. Together, let’s savor a delicious and sustainable future!

Since 2009, all soaps from Savonnerie Yanaëlle are made from vegetable and essential oils sourced from organic farming, thus affirming our commitment to sustainable practices. This choice, driven by reason and conviction, stems from the refusal to mistreat our land and farmers through excessive use of fertilizers and pesticides. At Savonnerie Yanaëlle, we do not prioritize labels. Our focus is on...

Les Chocolats de Balata is an artisanal chocolate factory that specializes in producing high-quality chocolate. The dark and milk chocolate bars infused with Saint James rum are one of the flagship products of this chocolate factory. The cocoa beans used for the chocolate discs come from the best cocoa producers and are carefully selected for their superior quality. In addition to chocolate bars,...

...% Merlot, 20% Cabernet, and 5% Malbec, creating a symphony of flavors that captures the essence of our terroir. Our whites, on the other hand, blend 30% Colombard with 70% Sémillon, resulting in wines of unparalleled elegance, enhanced by our ancestral methods. Additionally, we have recently expanded our expertise to produce a Crémant de Loire from the Saumur region, which will delight fans of refined sparkling wines.

Through the company LIMOUZI SAVEURS, our passion is to introduce you to the wonders of the Corrèze region by creating recipes that are sure to surprise and delight you. Always in search of new ideas, we offer our expertise to provide you with refined and delicious products. We take pride in our commitment to crafting all our products in our manufacturing workshop in Objat (19), with our team of p...

Roland CHARLES founded the company Charles CHOCOLARTISAN and the website www.pateatartiner.fr in 2009. Our planet, our health! As a precautionary principle, we have decided to produce our SPREADS WITHOUT PALM OIL!!! neither coconut nor copra. Pateatartiner.fr, the site of Charles CHOCOLARTISAN, is an ARTISANAL chocolate shop specializing in spreads. Made directly from cocoa and raw materials, wit...

Nature et Sens: Your B2B Partner in French Natural Beauty Products At Nature et Sens, we offer you much more than beauty products - we provide an authentic and natural experience that will captivate your clientele. Our products, created with care and passion, reflect the pure beauty of French nature and traditional craftsmanship. Our commitment to quality means that each item is crafted from...

... traditional moiré techniques, crafted by hand: free moiré, traced, French, stamped, and antique moiré. We also create textile wall coverings, made through lamination; and various flocking techniques: shaded, layered, double flock, flat frame flocking, and cylinder flocking. Additionally, we offer different techniques such as: stamping, embossing, or debossing; traditional gradient and transfer, metallization, lamination, laser engraving, lacquer printing, and pigment printing, as well as digital chain printing. Made in France.

Confiserie Lopez has been located on the Seafront since 1977, following the legacy of the famous Tamisier confectionery. Manuel Lopez, a master craftsman, produces all his sweets in an artisanal manner. Niniches, Berlingots, Lollipops, Barley Sugars, Broken Woods, Licorices, Marshmallows, Nougats, and Caramels with fleur de sel are handmade in front of customers for the delight of both young and o...

The company MAX VAUCHE CHOCOLATIER is specialized in the design and production of chocolate-based products. From the history of chocolate to its tasting, the Max Vauché chocolate factory embodies the culture of chocolate. In 2003, Max Vauché became a Master Artisan Chocolatier. Since August 1, 2008, Max Vauché has expanded its expertise by producing its own chocolate. Alongside the chocolatiers' l...

YVES THURIES Chocolates embody the expertise of a traditional French chocolatier, Yves Thuriès. The chocolate factory produces chocolates made from pure cocoa butter. It offers chocolate bars, chocolate gift boxes, chocolate macarons, chocolate bites, and other refined chocolates with exclusive recipes. YVES THURIES chocolates are of excellent quality and exceptional authenticity. They are markete...

The company MAS, located in Rouget in the Cantal region, specializes in traditional cured meats, salted products, and preserves from the Massif Central. The business offers products with simple and authentic recipes. For example, they offer a dry ham aged for up to 24 months in their drying facility in Rouget and a hand-crafted pure pork pâté. Maison MAS is renowned for the quality and authenticity of its products.