France, Yssingeaux
65km
...Shellac liquid gum Arabic gum Shellac liquid gum Arabic gum Shellac liquid gum Arabic gum...
France, Objat
202km
...Ingredients: Almonds from non-EU origin, hazelnuts from non-EU origin, dark chocolate 66% (cocoa, sugar, cocoa butter, emulsifier: rapeseed lecithin), milk chocolate 38% (cocoa, sugar, cocoa butter, whole milk powder, emulsifier: rapeseed lecithin), white chocolate 30% (cocoa, sugar, cocoa butter, whole milk powder, emulsifier: rapeseed lecithin), coating agent: ethanol, shellac, oil.
France, Arles
125km
...Maison Lesage Roasted Piedmont hazelnuts coated in gianduja praline with hazelnuts and Provence almonds, crispy feuilletine, and chocolate. Storage in a dry place between 16 and 20°C Ingredients: Piedmont hazelnuts, sugar, dark couverture chocolate 62%, white chocolate 32%, crushed biscuit, cocoa butter, white chocolate 32%, Provence almonds, milk chocolate 33%, whole milk powder, cocoa mass (cocoa beans), skimmed milk powder, coating agent shellac, gum arabic, cocoa powder, butter, vanilla extract with seeds.
France, Marseille
193km
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