homemade chocolate France

...For our Easter assortment, we have prepared small homemade eggs filled with caramel (salted butter caramel, banana, and passion fruit) and praline (hazelnut, peanut, coconut, roasted corn, sesame), as well as small chocolate animals (dark chocolate, milk chocolate, and white chocolate with Tonka bean and Madagascar vanilla). THIS ITEM CAN BE SHIPPED BY COLISSIMO OR CHRONOPOST Net Weight (approx. g): From 125 to 700 g approx. depending on your selection Storage conditions: Keep away from light and in a dry place Optimal consumption duration: 3 months Reference: EASTER CHOCOLATE ASSORTMENT BOX...

...Homemade Organic Spread Roasted hazelnuts and whole almonds in powder, dark chocolate chips, cocoa powder, unrefined blonde cane sugar, and nothing else! To be made with milk or a plant-based drink. Easy and quick: just 1 additional ingredient to add. No oil. Instructions For 210 g of finished product: In a saucepan, pour 60 ml (=6 cl) of milk or plant-based drink and add 150 g of premix. Heat...

...A machine to unmold your homemade ice pops We can create a heating machine to facilitate the unmolding of ice pops. It can be either standalone or integrated into the machine. Non-contractual photo – May vary slightly Machine for industrial unmolding We can manufacture a machine that will heat during the unmolding phase. Quick unmolding of your ice pops. It can be installed in the popsicle machine or separately. A bain-marie system can be added if you wish to create a chocolate coating. For more information on chocolate coating, feel free to check the dedicated section by clicking here.

... Our pure cocoa butter CHOCOLATE is available in over 100 delicacies. The recipes and techniques remain traditional. The CALISSON is a celebration of the almond from Provence. Its delicacy makes it one of the most sought-after confections in Provence. Discover our calissons, including mini ones, traditional ones, blueberry, and génépi flavors... The NOUGAT finds its finesse in the marriage of the almond from Provence and lavender honey. A wide selection awaits you, with over 70 varieties, including candied figs, raspberries, caramel... A whole palette of flavors to discover!

...we offer a variety of chocolate products, such as dark chocolate truffles, chocolate dragees, and chocolate discs. All products are made with the same commitment to quality and innovation. The artisanal chocolate factory Les Chocolats de Balata also offers guided tours of their chocolate production workshop for anyone interested in learning more about the chocolate-making process. The tours are...