flower of salt France

...A salt that reflects the best of the Aquitaine terroirs. The combination of hand-harvested fleur de sel from the Île de Ré and organic AOP Espelette pepper. All presented in a glass jar with a cork lid, for a zero-waste solution...

...Light and crusty, the Melba toasts are the fruit of a trade secret. Cooked with opened mould, the paste can raise freely, thus making it possible cereals to release all savor so characteristic of the ROGER Rusks toasts. Rusks Aix Flower Wheat Flour Wheat flour, gluten, vegetable fats (not hydrogenated oils and greases (palm and colza), water), baker yeast, salt, invert sugar syrup, malt, emulsifying agent : lecithin soya (OGM free). Packaging: about 22 per box...

... add a unique flavor to your marinades, vegetable jars, and grilled vegetables. Kampot sea salt Kampot KHLA sea salt is a natural, raw marine product, hand-harvested by the salt workers of Kampot. Fine, crispy, and delicate, it is sprinkled at the end of cooking and is the essential complement to Kampot KHLA pepper for enhancing all your dishes. Net weight: 360 gr Origin: Cambodia...