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Organic producer

FranceMarseille, Monaco and Provence-Alps-Cote d'AzurManufacturer/producer
  1. FRDP

    France

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    FDRP, a processor of deep-frozen organic fruit and vegetables, is a company based at Avignon in the South of France. For over 20 years, our business has been 100% devoted to organic farming. In fact, organic farming represents all the values we subscribe to. Out business is to set up organic vegetable segments directly with farmers or farmers' groups in France, and also in neighbouring countries such as the Benelux, Spain, Italy and so on. That enables us to offer our customers deep-frozen organic fruit and vegetables in a variety of cut sizes and packs. We offer a wide range of deep-frozen organic products: - Deep-frozen organic vegetables, - Deep-frozen organic fruit, - Deep-frozen organic herbs, - Deep-frozen organic condiments, - Deep-frozen organic dried vegetables, - Deep-frozen organic preparations and purées, - Deep-frozen organic vegetable mixes, - Deep-frozen organic fruit mixes. We are committed to only selling organically-farmed produce, to managing the waste arising from our activity and combating food wastage.

  2. ACANTHIS LABORATOIRE

    France

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    A manufacturing laboratory specialised in fresh, organic plant extracts from French plants, Laboratoire Acanthis makes its know-how available to companies to develop their made-to-measure range of cosmetic products, food and dietary supplements, and bespoke plant extracts. Custom plant world manufacturers, Laboratoire Acanthis controls the entire product development chain: from the sourcing of organic and natural raw materials, produced locally if possible; to manufacturing and packing the bespoke finished product in our workshops, in the heart of the Hautes-Alpes. Our R&D team will provide you support in the bespoke formulation of your product, finding active plant ingredients and with regard to legal and technical aspects. Our site is certified ISO 9001 v 2015. We respect the principles of HACCP, and BPF Cosmetic & Pharmaceutical standards.

  3. LES BOUQUETS DU VENTOUX

    France

    At over 800 m altitude, on the slopes of Mount Ventoux we grow fine PDO lavender, with a unique blue colour and exceptional scent. Our farm is organic. Grower and transformer of lavender in Sault en Provence, we create a range of organic lavender items, like organic lavender sachets, trimmed flowers in bespoke lavender sachets for companies, as well as bouquets & crowns. All are products are traditionally made in our workshop in Saults. Producers and distillers of PDO organic lavender, we also produce a range of organic lavender based cosmetics, like hand care cream and eau de toilette, a range of organic lavender soaps, products for relaxation and well-being, such as the lavender essential oil diffuser and lavender bath pebbles for well-being & beauty parlours as well as SPAS.

  4. L'OR DES LAVANDES

    France

    Lavender growers for four generations, since 1916, we offer a quality essential oil that is organic and has a Protected Designation of Origin (PDO). Our family, the Fras, grows lavender at Lagarde d’Apt, at an altitude of 1, 100 metres between Ventoux and Luberon in France. We have been fully organic since 1979. Every year, our entire crop is PDO certified "Huile essentielle de lavande fine de haute Provence", guaranteeing its origin, traceability and quality. This cultivated lavender comes originally from wild plants, meaning it is a better lavender than a cloned one known as lavandula angustifolia, or a lavandin. We are producers of fine organic essential oils, organic super lavandin essential oils and fine organic lavender hydrosol. Our fine essential oils of lavender are made from organically grown plants, with no chemical or synthetic products. This means they are perfect for use in aromatherapy and cosmetics. Our products are available for sale in small or large quantities. Essential oils of lavender have multiple qualities and are used in cosmetics, massage, to combat stress, colds and even in cookery to make deliciously tasty lavender biscuits.

  5. DOMAINE DE MAS CARON

    France

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    The Domaine de Mas Caron estate nestles in a mountainous landscape surrounded by the majestic Mont Ventoux and Dentelles de Montmirail in France's sun-drenched PACA-Provence region. The region is renowned for its natural beauty, its acclaimed wines and rich cultural heritage. Our genuine 18th-century estate planted with eleven hectares of vines is where we produce our PDO Ventoux red wines, primarily from the Grenache, Syrah, Mourvèdre and Carignan varietals, white wines from Grenache Blanc, Roussane and Viognier varietals, and our rosé wines from Cinsault and Carignan varietals, by direct pressing, and a hybrid wine – Caladoc – that we invite you to try. This terroir, is known for its strong winds, and is also a prized area for wine production. The Mont Ventoux' cool nights and Provence sunshine endow our wines with subtle finesse and intense depth. We are happy to welcome you to our wine cellars every day, except Sundays and public holidays.

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  1. GAEC TERRE DE GHAYA

    France

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    The company GAEC TERRE DE GHAYA, is a Manufacturer/ Producer, which operates in the Wines industry. It also operates in the Wines - France, ORGANIC FARMING, Wines - France, Organic wines, Organic wine producers, red wines, white wines, and ORGANIC FARMING industries. It is based in Bedoin, France.

  2. L'ÂNE QUI BULLE

    France

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    Our range includes various types of cold-saponified donkey's milk soap bars, in addition to plant-based oils, balms and creams. The oils and balms are manufactured in our farm facility, while the creams are produced by a small partner laboratory using the fresh and organic milk of our asses who live on the l'Âne Qui Bulle farm.

  3. O.S.U.D. DISTILLERIE DE L'UBAYE

    France

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    OSUD Distillerie de l’Ubaye is a French craft distillery. We produce liqueurs from Provence and the Alps – fruit liqueurs, spirits, aperitifs, gin, Alpine génépi and limoncello. The plants that we use are chosen with utmost care and picked in our beautiful region. To avoid any syrupy feel in the mouth, our liqueurs are mildly sweet. We use organic lemons and limes for making limoncello. Customisable alcohols and products.

  4. KAOKA

    France

    KAOKA – The excellence of Fairtrade Organic Chocolate. Created in 1993, KAOKA is THE fairtrade organic chocolate pioneer. KAOKA proposes a broad offering of references in chocolate for all business sectors: from chocolate bars and cakemaking ranges for the end-customer to coating chocolate, chocolate chips and powders for industrial, artisanal and institutional production. KAOKA is one of the only companies in this sector to work with chocolate from its source with integrated channels in direct partnership with the producers and to have perfect control of the traceability and quality of its products. This permanent presence in the field enables the company to offer top quality aromatic chocolate that is produced in full respect of Man and Nature.

  5. SAVONNERIE FEE DES BULLES

    France

    SAVONNERIE FEE DES BULLES, craft French soap-maker, produces cold-process soaps and natural cosmetics. All our soaps and cosmetics are made from 100% organic ingredients and wild plants foraged from the mountains, are never tested on animals and contain no palm oil. Our soaps are produced, moulded, cut and packaged by hand. Our packaging is recyclable or reusable to reduce waste and protect the planet.

  1. CONFIT DE PROVENCE

    France

    Manufacturer of organic, diet, low-sugar and Provençal jams. With original branding or own branding for regional, national and international brands, in supermarkets and hypermarkets as well as specialised chains. At our site in Puyricard we produce approximately 20, 000 jars a day and 1, 500 tonnes per year. Traditional jam preparation and cooking methods. We also offer a range of condiments called "Les Confits Gourmands". Showing at SIAL in Paris.

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