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Lavender honey

FranceMarseille, Monaco and Provence-Alps-Cote d'AzurManufacturer/producer
3 Companies 13 Products

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Lavender Honey -BIO- (250gr) From Portugal.
Lavender Honey -BIO- (250gr) From Portugal.

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Creamed PGI Lavender Honey
Creamed PGI Lavender Honey

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Creamy Provence lavender honey
Creamy Provence lavender honey

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Organic Honey

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  1. LA MIELLERIE CHAILAN

    France

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    For 3 generations, the Miellerie CHAILAN, located in the Haute Provence Alps, in the Provence-Alpes-Côte d’Azur region, has been harvesting and packing honey. We have 700 hives in the swarming period. We also work with many bee-keepers in Provence and France. To round off our assortment of honeys and offer our customers different flavours, we select and analyse qualities of honey that our European Union neighbours produce that are not produced in France or that are country-specific. Thus, we offer creamed and liquid honeys with different flavours. Our creamed honeys: - Red Label lavender honey, - PGI Provence lavender honey, - Floral honey France, - PGI Provence floral honeys, - Garrigue honey, etc. Our liquid honeys: - PGI Provence lavender honey, - Red Label Provence lavender honey, - PGI Provence floral honeys, - Pine honey from France, - Rosemary honey from France, - Acacia honey from France, - Linden blossom honey from France, - Chestnut flower honey from France, - Forest honey from France, - Mountain honey from France, - Thyme honey, - Lemon blossom honey, - Orange blossom honey, - Eucalyptus honey, etc. Miellerie CHAILAN packs the honey in compliance with H.A.C.C.P. hygiene standards. Our Provençal honey varieties are produced and packed to meet Red Label and DOP specifications. The Red Label is a guarantee of superior quality.

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  2. APIOR

    France

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    Apior, an artisan manufacturer of honey-flavoured confectionery and baked goods, was founded in Orleans in 1996 and its name derives from a combination of 'api'culture and 'Or'leans.The retail store was set up in response to requests from visitors. In it you will find a wide selection of our confectionery and baked goods made with lavender honey, created the traditional way using machines that are over 50 years old.

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  3. SARL MANON

    France

    Confiserie-Chocolaterie MANON makes 100% handmade products, and our pure cocoa butter chocolate is available in over 1000 mouth-watering variations. Our recipes and techniques remain traditional. The CALISSON is the celebration of Provence almonds. Its subtle delicacy makes it one of Provence's most popular sweet shops. Discover our calissons, minis, traditional, blueberry, genepi… The delicacy of NOUGAT comes out when combined with Provence almonds and lavender honey.

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