France, Noyers Sur Jabron
48km
Saffron production in pistils in Haute Provence, 10 km from Sisteron, in the Jabron valley. Organic agricultural environment, the fields are used by an organic lamb farmer from Sisteron. Homemade jams made from red fruits and saffron. Free tasting tours at the farm from March to November. Parking available for motorhomes.

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