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Cold working

FranceMarseille, Monaco and Provence-Alps-Cote d'Azur
  1. NEGOPRIM

    France

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    NEGOPRIM SAS, is a company that specializes in fresh fruit and vegetable distribution from its base in the South of France. NEGOPRIM can offer you an extensive range of fresh fruit and vegetable with next day delivery from our premises in the centre of an area with over 1, 000 growers, ideally located between Spain and Italy, near the autonomous port of Marseilles. NEGOPRIM manages all the back-office tasks from the moment orders are placed through to delivery, namely order preparation, collection and delivery for the best possible quality of service to meet your demands and requirements. As NEGOPRIM works with a network of quality growers and shippers, all capable of meeting demands as they come in, and transport companies that excel in temperature-controlled deliveries, it guarantees that the cold chain is unbroken and that the fruit and vegetable quality meets your requirements. What is more, the simplicity of the process ensures that your order is traced right through to delivery. NEGOPRIM SAS: orders accepted from 1 pallet.

  2. SCEA DOMAINE TOUR CAMPANETS

    France

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    Welcome to Domaine Tour Campanets. Located in the commune of Puy-Sainte-Réparade, between the Luberon department and the Mediterranean Sea, just 20 minutes from Aix-en-Provence, our breath-taking estate covers 60 hectares of woodland and 35 hectares of wines at an altitude of 250 metres. Our vines are planted in a limestone-clay soil and worked with the utmost care using organic farming principles, to allow them to fully express the potential of this outstanding location. Our wines are made in the traditional manner and matured on the lees with lengthy cold fermentation, careful management of oxygenation and temperatures and limited use of sulphites other inputs. Our watchword is: the grape always comes first! The wine-house symbolises the estate, our four-story wine-making tower is unlike anything else anywhere in France. It is innovative, allows us to make wine using gravity and in a spirit motivated by a love of quality: "This is place where we descend in the gentlest of circles." Our goal: offer wines that give pleasure and are made for sharing...