regional wine France

... its method of preparation, as it is still made by hand to this day. With a carefully refined recipe to achieve the best aromas, it delivers a crunchy and delicate vanilla flavor that pairs divinely with one of the beverages that gives Languedoc-Roussillon its reputation – rosé wine… You are probably familiar with Bordeaux or Burgundy wines… but did you know that Languedoc-Roussillon is the oldest wine region? It all began with the Greeks around 500 B.C…...