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Organic foods

17 Companies

905 Products

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IPSAGO

France

The company IPSAGO, is a Manufacturer/ Producer, which operates in the Cookies industry. It also operates in the appetisers, organic foods, and ecologically manufactured biscuits industries. It is based in Aix-En-Provence, France.
KAOKA

France

KAOKA – The excellence of Fairtrade Organic Chocolate. Created in 1993, KAOKA is THE fairtrade organic chocolate pioneer. KAOKA proposes a broad offering of references in chocolate for all business sectors: from chocolate bars and cakemaking ranges for the end-customer to coating chocolate, chocolate chips and powders for industrial, artisanal and institutional production. KAOKA is one of the only companies in this sector to work with chocolate from its source with integrated channels in direct partnership with the producers and to have perfect control of the traceability and quality of its products. This permanent presence in the field enables the company to offer top quality aromatic chocolate that is produced in full respect of Man and Nature.

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PROPOS NATURE

France

PROPOS’NATURE has been developing natural and organic health products in France since 1998. It adheres to Best Manufacturing Processes (BMP). It has been granted the following certificates: COSMOS for cosmetics and AB (Organic Farming) for food supplements - •Apitherapy with green organic propolis •Organic & natural cosmetics •Aromatherapy (organic essential oils, organic floral waters) •Plant therapy (organic plant oils, organic plant butters, food supplements) •Marin Plasma applying the Dr René Quinton protocol.
LA MIELLERIE CHAILAN

France

For 3 generations, the Miellerie CHAILAN, located in the Haute Provence Alps, in the Provence-Alpes-Côte d’Azur region, has been harvesting and packing honey. We have 700 hives in the swarming period. We also work with many bee-keepers in Provence and France. To round off our assortment of honeys and offer our customers different flavours, we select and analyse qualities of honey that our European Union neighbours produce that are not produced in France or that are country-specific. Thus, we offer creamed and liquid honeys with different flavours. Our creamed honeys: - Red Label lavender honey, - PGI Provence lavender honey, - Floral honey France, - PGI Provence floral honeys, - Garrigue honey, etc. Our liquid honeys: - PGI Provence lavender honey, - Red Label Provence lavender honey, - PGI Provence floral honeys, - Pine honey from France, - Rosemary honey from France, - Acacia honey from France, - Linden blossom honey from France, - Chestnut flower honey from France, - Forest honey from France, - Mountain honey from France, - Thyme honey, - Lemon blossom honey, - Orange blossom honey, - Eucalyptus honey, etc. Miellerie CHAILAN packs the honey in compliance with H.A.C.C.P. hygiene standards. Our Provençal honey varieties are produced and packed to meet Red Label and DOP specifications. The Red Label is a guarantee of superior quality.

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FRDP

France

FDRP, a processor of deep-frozen organic fruit and vegetables, is a company based at Avignon in the South of France. For over 20 years, our business has been 100% devoted to organic farming. In fact, organic farming represents all the values we subscribe to. Out business is to set up organic vegetable segments directly with farmers or farmers' groups in France, and also in neighbouring countries such as the Benelux, Spain, Italy and so on. That enables us to offer our customers deep-frozen organic fruit and vegetables in a variety of cut sizes and packs. We offer a wide range of deep-frozen organic products: - Deep-frozen organic vegetables, - Deep-frozen organic fruit, - Deep-frozen organic herbs, - Deep-frozen organic condiments, - Deep-frozen organic dried vegetables, - Deep-frozen organic preparations and purées, - Deep-frozen organic vegetable mixes, - Deep-frozen organic fruit mixes. We are committed to only selling organically-farmed produce, to managing the waste arising from our activity and combating food wastage.

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ACANTHIS LABORATOIRE

France

A manufacturing laboratory specialised in fresh, organic plant extracts from French plants, Laboratoire Acanthis makes its know-how available to companies to develop their made-to-measure range of cosmetic products, food and dietary supplements, and bespoke plant extracts. Custom plant world manufacturers, Laboratoire Acanthis controls the entire product development chain: from the sourcing of organic and natural raw materials, produced locally if possible; to manufacturing and packing the bespoke finished product in our workshops, in the heart of the Hautes-Alpes. Our R&D team will provide you support in the bespoke formulation of your product, finding active plant ingredients and with regard to legal and technical aspects. Our site is certified ISO 9001 v 2015. We respect the principles of HACCP, and BPF Cosmetic & Pharmaceutical standards.

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BISCOTTES ROGER

France

For Roger Sarret, a baker's son, producing rusks is above all being able to offer a forgotten sensation, a pleasure before the years of privation, learning again and daring to take delight in those small daily pleasures. Roger is still there 65 years later, his customer base, loyal to quality, has developed and the handcrafted production has expanded without compromising on his quality criteria. We manufacture for retail private label brands. Creation of full service range.

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SAS VENTOUX EPEAUTRE

France

SAS VENTOUX EPEAUTRE is a grower of 100%-French einkorn wheat in the traditional manner. The company grows and collects einkorn wheat from the region where this cereal originates, around Mount Ventoux and in Alpes de Haute Provence, Drôme and Vaucluse. Einkorn wheat is grown in rotation with scented and aromatic plants and fodder, and it requires no additional inputs. This means that our production is totally natural. After each harvest, seeds are stored in silos with no additives. Next comes husking, which simply involves removing the skin around the seed. To ensure a clean product, a suction system then removes chaff and all other matter lighter than the seed. A set of grilles then remove everything longer or shorter than the seed. Then, an optical scanner is used to remove any remaining unsuitable seeds. The final stage is quality control!
CONFIT DE PROVENCE

France

Manufacturer of organic, diet, low-sugar and Provençal jams. With original branding or own branding for regional, national and international brands, in supermarkets and hypermarkets as well as specialised chains. At our site in Puyricard we produce approximately 20, 000 jars a day and 1, 500 tonnes per year. Traditional jam preparation and cooking methods. We also offer a range of condiments called "Les Confits Gourmands". Showing at SIAL in Paris.
LABORATOIRES PHYTOCEUTIC

France

The company LABORATOIRES PHYTOCEUTIC, is a Manufacturer/ Producer, which operates in the Dietary and organic foods industry. It also operates in the food additives, organic food supplements, and online sales of food supplements industries. It is based in Frejus, France.

STE DES BISCOTTES FAISSOLE

France

The company STE DES BISCOTTES FAISSOLE, is a Manufacturer/ Producer, which operates in the Bread, cakes and pastries industry. It also operates in the Dietary and organic foods, and Dietary and organic foods industries. It is based in Annot, France.
SAI NUTRITION

France

The company SAI NUTRITION, is a Manufacturer/ Producer, which operates in the Dietary and organic foods industry. It is based in Gardanne, France.

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ROXLOR

France

The company ROXLOR, is a Manufacturer/ Producer, which operates in the Dietary and organic foods industry. It also operates in the pharmaceutical products industries. It is based in La Ciotat, France.
CAMPBELL FRANCE S A S

France

The company CAMPBELL FRANCE S A S, is a Manufacturer/ Producer, which operates in the Foods, precooked and gourmet industry. It also operates in the Dietary and organic foods, and Dietary and organic foods industries. It is based in Le Pontet, France.
SARL CHAMPS OR

France
JEAN GAZIGNAIRE S.A.S.

France

GAZIGNAIRE, founded in 1865, specialises in concentrated aromatic extracts and natural and organic aromas, with a particular focus on vanilla, cocoa, coffee and tonka beans extracts. For over one hundred years our products have been exported around the world for use by our clients in the flavour and fragrance industries, the food industry, cosmetics industry and food ingredient distributors, in volumes from 5 kg up to several tonnes.

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COMPTOIR DES ÉPICES MADAGASCAR

France

Le Comptoir Des Epices Madagascar is a French company that grows its own organic raw materials in Madagascar. Our products in Madagascar are certified organic by ECOCERT, USDA and FFL. Founded in 2020 by a local woman from Sava, our social solidarity company focuses on the production and distribution of superior quality organic products. Our products: Bourbon vanilla - essential oils - cocoa. Origin: North east Madagascar. Cultivation: organic. We grow Bourbon vanilla, Criollo cocoa and medicinal plants on our 800 hectares of cooperative land in the north east of the island of Madagascar. Our import office and store in Cannes are certified organic by ECOCERT. We deliver all over Europe, including the UK and Switzerland. Join us in our mission to promote food that is healthy, ethical and respectful of the environment. "Fair trade is so much more than just a commercial transaction, it's a warm invitation to an act of solidarity."

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