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Condiments

10 Companies

171 Products

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PREMIUM ELEMENTS

France

Premium Elements is a worldwide supplier of specialty ingredients, providing a professional and reliable service to its clients. Our range includes unique delicacies such as Saffron, Date fruits, rare Oils and Spices. Every single ingredient is scrutinised for authenticity, taste, value, and most of all quality. Premium Elements est un fournisseur international d'ingredients gourmets, assurant un service fiable et professionnel à ses clients. Notre collection inclut des spécialités gastronomiques tels que le safran, les dattes, les huiles et épices rares. Chaque ingredient est méticuleusement analysé pour vérifier son authenticité, son gout, sa valeur marchande et surtout sa qualité.

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FRDP

France

FDRP, a processor of deep-frozen organic fruit and vegetables, is a company based at Avignon in the South of France. For over 20 years, our business has been 100% devoted to organic farming. In fact, organic farming represents all the values we subscribe to. Out business is to set up organic vegetable segments directly with farmers or farmers' groups in France, and also in neighbouring countries such as the Benelux, Spain, Italy and so on. That enables us to offer our customers deep-frozen organic fruit and vegetables in a variety of cut sizes and packs. We offer a wide range of deep-frozen organic products: - Deep-frozen organic vegetables, - Deep-frozen organic fruit, - Deep-frozen organic herbs, - Deep-frozen organic condiments, - Deep-frozen organic dried vegetables, - Deep-frozen organic preparations and purées, - Deep-frozen organic vegetable mixes, - Deep-frozen organic fruit mixes. We are committed to only selling organically-farmed produce, to managing the waste arising from our activity and combating food wastage.

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OLIVIERS ET CO

France

The company OLIVIERS ET CO, is a Manufacturer/ Producer, which operates in the Condiments, extracts and spices industry. It also operates in the Cosmetics, Olive oil, Import-export - food and agriculture, Fruit preserves and jams, Cosmetics, Olive oil, Import-export - food and agriculture, and Fruit preserves and jams industries. It is based in Mane, France.
LE MOULIN DE JARJAYES

France

The company LE MOULIN DE JARJAYES, is a Manufacturer/ Producer, which operates in the Condiments, extracts and spices industry. It also operates in the fruit chutneys, and jams and jelly industries. It is based in Noyers Sur Jabron, France.
VANILLE DE MADAGASCAR

France

The company VANILLE DE MADAGASCAR, is a Manufacturer/ Producer, which operates in the Condiments, extracts and spices industry. It also operates in the Manufacturer of vanilla extracts industries. It is based in Le Cannet, France.

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DUCROS

France

The company DUCROS, is a Manufacturer/ Producer, which operates in the Spices industry. It also operates in the Condiments, extracts and spices, and aromatic herbs industries. It is based in Avignon, France.
MCCORMICK FRANCE

France

The company MCCORMICK FRANCE, is a Manufacturer/ Producer, which operates in the Condiments, extracts and spices industry. It is based in Avignon, France.
AROME NATUREL EPICE POUR INDUSTRIE ALIMENTAIRE

France

The company AROME NATUREL EPICE POUR INDUSTRIE ALIMENTAIRE, is a Manufacturer/ Producer, which operates in the Condiments, extracts and spices industry. It is based in Marseille, France.
GOURMET PROVENCE

France

Gourmet Provence is a group of Provençal producers and craftsmen. This grouping of food professionals was founded in 2018 with the shared aim of developing sales in Europe and exports. Four main companies make up Gourmet Provence and work hand in hand with Corine Marmotan, a developer of international trade. Popol is specialised in vinegar and condiments, Guintrand specialises in tinned seasonal fruit and vegetables, La Cigale Dorée makes biscuits and fillings, and Maison Lesage is a cake and chocolate Maker. All provide unique and original delicatessen products. Our producers also sell to supermarkets and hypermarkets with the aim of enhancing regional heritage. We manage orders, the customer service, logistics and marketing. Our force lies in long-lasting relations with our buyers.
CONFIT DE PROVENCE

France

Manufacturer of organic, diet, low-sugar and Provençal jams. With original branding or own branding for regional, national and international brands, in supermarkets and hypermarkets as well as specialised chains. At our site in Puyricard we produce approximately 20, 000 jars a day and 1, 500 tonnes per year. Traditional jam preparation and cooking methods. We also offer a range of condiments called "Les Confits Gourmands". Showing at SIAL in Paris.

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10 Companies