black bread France

...Rigorously selected, the chosen fruits are cooked in a cauldron with cane sugar to create delicious jams with a unique flavor. The jams in this range are referred to as "extra." Indeed, they are made with more than 50g of fruit per 100g (with the exception of citrus-based recipes). They have an average total sugar content of 60%. Delicious new products in 2015! (jars of 270g) These authentic and indulgent products have always been popular with a wide audience. Perfect with yogurt, ice cream, as a filling for pastries, and for spreading on crepes, brioche, waffles, bread...

..." Classic vodka with a clear taste and a pleasant aftertaste of bread crust. Light aroma of traditional bread. Templar Vodka "WHITE" The bottle changes color to light blue after cooling to +4°C and below, revealing the vodka's flavor as it opens up. Templar Vodka "PEACH" The bottle changes color after cooling. A perfect balance between a strong 40% drink and juicy peach. The southern fruit...