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France, Tarbes
... the highest quality and refinement to enhance culinary creations. Microgreens are tiny edible greens produced from vegetable, herb, or other plant seeds. Microgreens are not sprouts. They differ in several ways, especially in how they are produced. For example, sprouts are grown in water with very little light and are consumed as a tangle of roots, stems, and underdeveloped leaves, all intertwined.
France, Bergerac
The CONSERVERIE DE BERGERAC produces and markets a wide variety of vegetables. The cannery manufactures different vegetables according to the seasons. It offers very fine and extra fine peas, extra fine carrots, peas and carrots, very fine and extra fine green beans, extra fine flageolets, potatoes, Brussels sprouts, chestnuts, green vegetable mix, white beans in goose fat, lentils in goose fat, and tomato paste. It markets its vegetables in France under the brands of major distributors.
France, Rungis
Specialist in Fresh Produce; Generalist in Vegetables. Products: Tomatoes, Cauliflowers, Broccoli, Romanesco Cauliflower, Mini Cauliflowers, Pumpkins, Red Kuri Squash, Brussels Sprouts, White Onions, Peas, Beans, Spinach, Broad Beans. Clientele: Commercial Catering, Wholesale Markets.

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