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France, Haute Rivoire
84km
Located in the heart of the Lyonnais Mountains, in a region renowned for French gastronomy, BIONATIS was founded in 2002 by Jean-Marc AMBROISY, a master baker with three generations of family tradition, and his meeting with Thierry DELBOSCO, recognized for his experience in the agri-food industry for over twenty years. Since June 2019, BIONATIS has joined NOVEPAN, a specialist in bread, pizza...

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