... cubes. All cheeses are available at LA COMTOISE, and we particularly work with the following varieties: emmental, blue, comté, raclette, gouda, edam, cheddar, camembert, goat cheese, maroilles, reblochon, cantal, roquefort. Located on over 4,500 m2, LA COMTOISE has a high-performance production facility at the cutting edge of technology, ensuring capacity, quality, consistency, and traceability...

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