• Shredding cooked meat into long fibers without cutting for pulled pork, pulled beef • Capacity up to 250 kg/h • Safety paddles in the feed chute for...

Imperial Meat was looking for a floor display that presents products on both sides to ensure good visibility of the assortment. Thinkerbell solution:...

Little Seemerolle Redondo Rond from Gite Magatello Origins:Argentina, Uruguay, Brazil, Australia, Irland and Poland Storage temperatures:Refrigerated...

Plastic box for use in hygiene and food sectors, compatible with H1 hygiene pallets. Cold and heat resistant (-40°C to +60°C), easy to clean. Dimensi...

Handcrafted in our workshop in Laissac, Aveyron, this sausage comes from rigorously selected farms in Aveyron. This sausage is a nitrite-free product,...

Thinly sliced coppa in a 100% recyclable glass jar. Thanks to its innovative concept, the XXL version of Popine, the 600g Cauldron of Coppa can be sto...

Examples of cuts: - Flanks - Soft fat - Hard fat - Shank - Feet - Muzzles - Ears - Liver - Ribs - Shoulder - Ham...

Veal - butcher's meat...

Finely sliced ham knuckle in a 100% recyclable glass jar. Thanks to its innovative concept, the ham knuckle can be stored at room temperature for 3 mo...

Mezzane 4mm Width, Fresh and Frozen Mezzane pasta with a width of 4mm and a thickness of 0.5mm. One nest/portion is 125g. Fresh and Frozen...

Marucha Schaufelstuck Trowel Paleron Cappello di Prete Origins:Argentina, Uruguay, Brazil, Australia, Irland and Poland Storage temperatures:Refriger...

Dedicated module for the cutting and preparation of all types of meat (beef, sheep, pork, goat, etc.). We offer you - as an option - a module that inc...