France, Malataverne
246km
...Nougat cake weighing 4 kg, cut into 20 individually wrapped portions (approximately 200 g each). To be marketed by weight or by portion. Ingredients: almonds, sugar, honey, glucose syrup, pasteurized egg whites, wafer (potato starch, water, vegetable oil), corn flour, natural flavors. Ingredients for the forest fruit paste: blueberries, strawberries, raspberries, acidifier citric acid, stabilizer pectin. If glazed: sugar, fractionated hydrogenated vegetable fats, semi-skimmed cocoa, emulsifier soy lecithin, flavor vanilla.

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