fruits in chocolate France

The ROUCADIL company specializes in and is recognized for the conservation and distribution of prunes, chocolate confectionery, Armagnac-infused products, prune cream, soft fruits, dried apricots, and walnuts from Périgord. The Roucadil house, a producer and processor at the heart of the Agen prune region, has been perpetuating a craftsmanship passed down through generations for over 120 years.

...freeze-dried fruits, biscuits… Some examples of processed products: natural dried fruits, chopped dried fruits, roasted dried fruits, pasteurized dried fruits, antioxidant dried fruits, peeled/blanched dried fruits, caramelized dried fruits, sugar-coated dried fruits, chocolate-coated dried fruits, dried fruit mixes, dried fruit purees, dried fruit chips/agglomerates of various sizes, coatings of freeze-dried or dried fruits.

PRUNEAUX DE MENET is a specialist in Agen prunes, available with or without pits, stuffed, chocolate-covered, wine-infused, in syrup, as cream, and as pulp without added sugar. Contact us via email at MENET@PRUNEAUX-DE-MENET.FR. We offer dried apricots, pineapples, figs, strawberries, and mangoes. These fruits join our range of cranberries, apples, pears, peaches, dried papayas, ginger, and...

The Chocolate Company was founded in 1994 by Vincent Puyuelo in Toulouse. The passion and artisanal know-how of Isabelle and Vincent Puyuelo are dedicated to your indulgence! We produce our chocolate bars, fudges, chocolate boards, giant Orangettes, praline rocks, and chocolate molds in front of customers in our Workshop boutiques. We will begin the production of a range of chocolate-covered dried fruits in November at the new store located at 9 rue du Taur.

... development and empowerment project. We offer cocoa, coffee, fruits, chocolate, tea, biscuits, jams, savory cakes, rice, spices... all sourced from organic farming. We work with both individuals and professionals through collective catering, cafés/restaurants, and local authorities.

BOVETTI, artisan chocolatier, shares its passion for chocolate with you. Its chocolates are the result of a craftsmanship that combines both modernity and tradition. It invests in an ultra-modern and efficient production tool, which allows for a blend of traditional artisanal work and industrial precision. A range of over 150 flavors featuring fruits, flower petals, spices, seeds...