France, Auxerre
74km
...{"Tasting":"A beautiful bright red color with violet reflections accompanies an intense nose with notes of cherry and a hint of minerality. The palate is spicier with notes of white pepper but also fruity. The tannins are well-rounded and offer a aging potential of 2 to 4 years.\n\nFood Pairing\nDuck breast, roast veal, aged camembert\n\nWinemaker's Advice\nServe between 14 and 18°C\n\nPackaging: Carton of 6 bottles of 75cl\nEstate: Vignerons d'Alignan Neffies\nAppellation: Pays d'Oc\nGrape Variety: Merlot, Pinot Noir\nCultivation: Sustainable\nLabel: Protected Geographical Indication"}...
France, Saint-Vérand
248km
... optimum quality. Food and wine pairing : The Blanc de Blancs is an ideal accompaniment to aperitifs or simply grilled fish. simply grilled fish or roast veal with olives. Aromas & Flavours : This Crémant de Bourgogne has a light golden colour with fine bubbles. with notes of citrus fruit. Lemon and lime dominate and bring a lovely freshness to the palate. freshness on the palate. The minerality provided by the grape varieties planted in clay-limestone soil, gives this wine a solid complexity that will appeal to those who like to discover new things. ...

The europages app is here!

Use our improved supplier search or create inquiries on the go with the new europages app.

Download in the App Store

App StoreGoogle Play