organic flavourings France

Metarom France is a family-owned SME specializing in the creation, manufacturing, and distribution of aromatic solutions and caramels for the food industry. Rooted in the sweet food market and active in the food ingredient sector, the company, located in Boves (80), in the Hauts-de-France region, is driven by its values of sustainability, safety, and ethics. Its 140 employees represent 45 differe...

... develop bio-compatible natural flavors and certified organic natural flavors. We create natural, customized, and certified flavors. We select raw materials with the utmost care to develop quality flavors with the assurance of food safety. We create for numerous applications: alcoholic and non-alcoholic beverages, hot drinks, pastries, confectioneries, chocolates, frozen desserts, and many more. We...

... sweet flavors, savory flavors, natural flavors, e-liquids for electronic cigarettes, as well as alcohol flavors and infusion flavors. FABSTER also develops custom flavors for the food industry and offers the production of tailor-made natural flavors. Sample shipments (range of natural flavors, synthetic flavors, vanilla extracts). Together with you, the Fabster teams develop unique flavors and food...

...For over 40 years, GAGET (Ecocert certified organic) has been developing its expertise in creating unique flavors for the food industry. In its high-tech laboratory, it produces special flavors, coffee extracts (Arabica, Robusta, Arabica/Robusta blends), caramels (aromatic liquid caramel, salted butter caramel, milk caramel), and fruit preparations (citrus, yellow fruits, red fruits, exotic fruits, carrots, and rhubarb), intended for fresh dairy products (dessert creams, yogurts), ice creams, frozen or dairy desserts, pastries, and confectionery.