France, Arles Cedex
194km
Specializing in the artisanal production of almond-based and gluten-free macarons. My products have been awarded for two consecutive years by the Chamber of Trades of the 13th district as part of the gourmet route that recognizes the best artisans in the Bouches-du-Rhône department. I offer around thirty different flavors with natural colorants. My products do not require any refrigeration system and have a shelf life of 30 days. They are made from pure almond fruit, and my brand is registered with the INPI. Upon request, I can also offer a variety of other products (navettes, coconut rocks...).

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