Results for

Flavouring colouring - France

16 Companies

64 Products

SEVAROME

France

Sevarome's activities are centred around the creation and production of sweet food flavourings (vanilla, coffee, lemon, strawberry, spices, fruits, flowers, specialities), savoury food flavourings (sauce starters and seasonings), nut-based preparations (pistachios, hazelnuts, seasoned mixes), other ingredients (vanilla pods, food colourings, stabilisers, thickening agents, etc.). Food flavourings for the manufacture of high-end food products, we work with the leading chefs and market the best applications so ensure you have the best success. Our philosophy is a passion for flavour, results and customer satisfaction. SEVAROME: French creation and production of food flavourings for ice cream, food flavourings for sorbets, food flavourings for chocolate, food flavourings for health products, food flavourings for tea, food flavourings for coffee, food flavourings for infusions, flavourings and natural flavourings, food colourings.

All the products for "flavouring colouring"

PREPARATIONS AND NUT PASTES

FOOD FLAVOURINGS

FOOD FLAVOURINGS

FOOD FLAVOURINGS

FOOD FLAVOURINGS

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LOR'N PACK / LABORATOIRES MATHE

France

Mathé Laboratory formulates and manufactures a range of natural colourings and flavourings for the food and vapological industry for e-liquids (e-cigarettes). Whether you are an artisan, industrialist or distributor, we will identify the best aromatic raw materials to satisfy your customers. We provide concentrated flavourings for manufacturing e-liquids (eg. e-cigarettes) using our own formulations. All our products are made in our Luneville laboratory in eastern France. Our laboratory provides you quality and reliability. We provide around one hundred mono-aromatic flavours and a wide selection of top-of-the-range concentrates to manufacture your e-liquid. We can pack your products with your brandname. We provide different formats: bulk, liquid, drums, etc.
CONCEPT FRUITS

France

CONCEPT FRUITS is a company based in the heart of the Monts de l'Ardèche that has specialized in processing chestnuts and sweet chestnuts since 1975. It is a member of the ROGER DESCOURS Group, the French leader and main European player in frozen fruit sector. Concept Fruits relies on a team of professional fruit processing experts thanks to its policy of sourcing its chestnuts from the best producers. We carry an essential range of chestnut preparations for professional players in the restaurant and food-processing sectors: • Chestnut cream • Sweet chestnut paste • Sweet chestnut purée • Sweet chestnut in syrup. CONCEPT FRUITS offers you authentically-flavoured sweet chestnut cream and purée recipes drawn from the traditions of Ardèche for traditional, generous cuisine. - 100% natural ingredients, without flavourings, preservatives, colourants - A 100% "CLEAN LABEL" sweet chestnut cream has no glucose syrup - A sweet chestnut paste with a strong chestnutty taste, lightly sugared and with no vanilla - A sweet chestnut purée available in Doypacks for easy fast use - Sweet chestnuts in natural syrup for many uses: as decoration, pieces to sprinkle. The company has received ECOCERT FR-BIO-01 accreditation for processing Organically Grown sweet chestnuts. Concept Fruits also has IFS and BRC certification.

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LES ARRANGEURS FRANÇAIS

France

Les Arrangeurs Français is a company that specialises in the production of outstanding organic spirits, primarily rum and Armagnac. Only high-quality organic ingredients are used to make these drinks. The company is also committed to the environment, minimising waste and preferring to use French raw materials where possible. Product quality is your guarantee of an artisanal product using seasonal ingredients. Fresh fruits are selected with great care and used only when fully mature to ensure they deliver their full aroma. The recipes are 100% natural, with no adding flavouring or colourant. Fruits are thinly sliced to maximise the flavour they release and ensure a uniform product. Bottling is also carried out entirely by hand, bottle by bottle. Our organic AOC Armagnac comes from the Landes region of France, from an estate that has operated in Bas-Armagnac since 1860, the first to be certified organic for Armagnac, whose production faithfully expresses the region's natural heritage. Our organic rum is distilled in collaboration with the BOWS distillery near Carcassonne in south-western France. BOWS is renowned for its premium spirits and shares the same values as Les Arrangeurs Français in terms of respect for provenance and products. Check out our catalogue and contact us!

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DOUCOURE DAKKAOUI COMPANY

France

Maison Beldi: The excellence of top of the range spices. Maison Beldi is dedicated to offering top of the range spices to sublimate your culinary creations. Our products are perfect for restaurants, hotel-restaurants, delicatessens and caterers. Our spices and pepper products: Black, white, green and pink. Ginger: Powder or fresh. Saffron: Exceptional purity. Turmeric: For colours and flavours. Cinnamon: Sticks or powder. Wild thyme: Aromatic for meat and stews. Coriander: Seeds or ground. Paprika: Mild or hot. Cumin: Two varieties. Nõra chilli: Mild heat. Ras el Hanout: Moroccan blend. Nutmeg: Grated for dishes and desserts. Garlic: Powder or flakes. Pink peppercorns: Sweet and peppery. Vanilla: Pods, powder, caviar. Tajine: Different sizes. Couscous steamers: Three sizes. Maison Beldi guarantees superior quality products to enhance and distinguish your culinary preparations and so offer unforgettable eating experiences.

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DECO RELIEF

France

DECO RELIEF is the specialist for pastry- and chocolate-making equipment and ingredients. DECO RELIEF is a professional quality brand. Our silicone moulds offer many advantages (flexibility, easy turn-out, etc.). You can accomplish attractive sugar work with a wide range of colours and flavours by associating our brand's moulds with colourants and flavourings. DECO RELIEF is also a culinary decoration specialist that will see that you can express your creativity with innovative, high quality products. The famous pastry chef Alain Lambert created this firm in 1984, aiming to meet the expectations of pastry makers, bakers and chocolate makers and all of France's creative chefs. The traditional plaster or bronze baking pans have been replaced by silicone moulds. DECO RELIEF is the leading French supplier to the food preparation trade. The company sells 50% of its products abroad. Feel free to contact us for further details!
ALCHIM AROMATIQUES

France

ALCHIM AROMATIQUES was founded in 1971 and specialises in the manufacture of flavourings for the food industry (bakeries, biscuit factories, dairies, ice-cream makers, diet foods, confectionery, beverages, etc.), flavoured fruit preparations for yoghurts (apricot, pineapple, strawberry, raspberry, blueberry, etc.) and cochineal carmine (for cooked meats and cosmetics). Our policy is to make quality products. We deliver from a few kg to several tons. We make sweet aromas (bitter almonds, strawberry, coconut, peach, kiwi, pistachio, etc.), savoury aromas (mushroom, cheese, truffle, thyme, rosemary, basilic, etc.), natural aromas (vanilla, coffee, orange blossom, rose, lemon, orange, etc.), powdered flavourings, plant extracts, as well as bespoke flavourings. We also sell artificial colourings.
GOURMANDISES MÉDIÉVALES

France

GOURMANDISES MEDIEVALES, a craft medieval biscuit-maker located in Provins, near to Paris, offers a wide range of traditional and original cakes and biscuits. Dame Corinne invites you to embark on a veritable journey through history and time itself, serving recipes from the Middle Ages updated to suit modern tastes. A delicious world where cuisine and history meet! All our biscuits and cakes are made using organic ingredients and contain no colourants, artificial flavourings or preservatives. Discover our range of biscuits made from ancient recipes that will delight your clients: - Celtic cakes, - medieval macaroons, - medieval marzipans, - gingerbreads. Our biscuits are already sold in France and Europe, mostly at historical sites. Are you looking for a gift that's tasty and original, something that people will remember because it is so different We can work with you to support your marketing strategy: - customer loyalty, - thank you gifts for business partners. Do you want to offer gourmet gift packs (New Year celebrations, corporate events, seminars, etc.)? Dame Corinne can offer you a custom service that will delight your staff, customers, etc. A customised gift? Customise your biscuits to reflect your image. The biscuits will be made by hand to respond to your exact needs and expectations. Contact us for more information about our medieval recipes, derived from ancient manuscripts. Dame Corinne will answer your swiftly.
GAEC MAISTERRENA

France

Our company, GAEC MAISTERRENA, is located in Halsou in south-western France. For almost a decade, we have specialised in the production of Espelette chilli, a typical spice of the Basque region. We practise organic farming and only produce powder for use in various forms: dried salt and fleur de sel, olive oil, jelly or creamed chilli. All of our chillies are harvested by hand to guarantee the best colour and flavour for your dishes.
CARIF

France

CARIF S.A manufactures flour correctors, ingredients and improvers for baking, pastry-making, sweet pastries and biscuit making, breadmaking enzymes, mixes and premixes for special breads, mixes for pastry-makers and caterers, specific flavourings and colourings. CARIF S.A. formulates, produces and markets over 600 different ingredients for the flour industry, bakery professionals, pastry-making professionals and flour mills, all with ISO 600 9001/2008 certified quality assurance.

GROUPE RIVIERE

France

The Rivière Group which has been firmly rooted in its locality for 3 generations in the South-West of France, concocts and prepares innovative gourmet ready meals, based on traditional French recipes. The recipes are formulated from natural ingredients, without colourants, preservatives or artificial flavourings. The Rivière Group expresses its attachment to the quality of its products and its commitment through its CSR policy across its brands. Maison Rivière showcases the traditional French recipes of south-western prepared meat dishes. Les Mets de Provence brings sunshine to your plate with culinary aids, condiments, aperitif spreads and Provence-flavoured cooked vegetables dishes. Aroma One is the specialist for herb and spice purées in tubes, for practical and flavoursome cooking. Solvia takes your taste buds on their travels and your 5 senses abroad with condiments, sauces and organic cooked vegetables. Our commitments to supply quality products: - Manufactured in France - French-sourced meats and vegetables - Clean label and nutritionally balanced recipes - SME quality labelling and our productions sites (CSR) - Well-functioning production facilities and accreditation by international standards (IFS, BRC, Bio)

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SETHNESS ROQUETTE

France

The company Sethness Roquette has specialized in manufacturing caramels used in a variety of forms (liquid, paste, powder and flakes) for small agri-food trades and industries since 1880. Sethness Roquette has expanded to become the leading caramel producer with global presence thanks to its four production sites. SPECIALITY CARAMELS: Speciality caramels include a wide assortment of caramels, ranging from milk caramel, salted butter caramel, to vegan and low-sugar caramel. These caramels, that come in paste or flake form, offer a texture and taste that are unique to each product. Various ingredients can be used (honey, milk, cream, chocolate, butter, vegetable fats, and so on). CARAMEL COLOURINGS: Caramel colors are the most heavily used colourings in the agri-food industry. Caramel colourings are renowned for their quality, and offer different soluble solutions for every application to standardize the colour. BURNT SUGARS : Burnt sugars come in liquid or powder form, and are caramelized sugars that add caramel taste and/or colour to food products. AROMATIC CARAMELS: Aromatic caramels are produced using controlled action of heat on food-grade sugars. Coming in liquid or solid form, they provide a more or less pronounced caramel taste depending on the end requirement. We produce caramels of the honey, traditional or strong flavours by varying the cooking time.

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FABSTER AROMATIQUE

France

Fabster is specialised in certified natural aromas (certified food and non-food aromas) and food colourings. Fabster, French aroma and colouring creator and manufacturer with its team of natural aroma specialists shares a passion for "aroma formulation". Fabster's vocation is to design and manufacture sweet, savoury and natural aromas, e-liquids for e-cigarettes, as well as alcoolats and infusions. FABSTER also develops bespoke aromas for the food industry and manufactures bespoke natural aromas. We send samples (range of natural aromas, synthetic aromas, vanilla extracts). Fabster provides the possibility of comparing with your usual aromas, to create new flavours, all with great flexibility (no minimum quantity) and reduced transport costs with concentrated aromas.

All the products for "flavouring colouring"

Food flavourings

creator and manufacturer of flavours and dyes

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TFOODS

France

TFOODS distributes and sells ready meals prepared on the basis of traditional recipes from the Maghreb for healthy, gourmet eating: 100% natural ready meals from the Maghreb and the Mediterranean. Our starters and main course dishes follow the traditional Maghreb recipes created by the famous Sannefa brand that has a very high quality line of products. Our aim: to bring the Mediterranean to your table! Our dishes are carefully prepared with the highest regard for the products and spices, and the head cooks' diligence that result in excellent culinary journeys. The most popular and most symbolic starters and precooked foods are devised and inspired from genuine authentic flavours of Tunisia. The secret of these recipes not only lies in the preparation and cooking methods used, but also the 100% Tunisian spices and products used without adding any colourings or preservatives. The Mediterranean as you've never tasted it before!
TILIZ

France

TILIZ, French creator of ice cream mochis. Adventurers of taste, we are passionate about mochi and revisit this Japanese dessert by coating our ice creams and sorbets with a melting rice paste. Thanks to our know-how and our good local products, we combine flavours and textures to offer you French-style mochis. All our products are made in our Breton factory, using local and artisanal ice creams and sorbets. Iced cream mochi by Tiliz: Find our colourful range of ice cream mochis in supermarkets and your favourite restaurants: Chocolate, Madagascar Vanilla, Passion Mango, Raspberry Litchi, Coconut, Yuzu Lime, Sakura, Black Sesame, Matcha Tea, Salted Butter Caramel and Pistachio. Tiliz the private label mochi specialist: Would you like to create your own brand of ice cream mochi? We listen to your needs in order to create a tailor-made mochi. Together we will study your specifications, your flavour desires and your packaging needs (organic mochis, kosher mochis, flowing heart mochis, mochis of different shapes...).
DRAGEES REYNAUD

France

Chocolate-coated specialities (dark, milk, nougat cream, caramel, truffle, etc.) and decorative pearls (silver, gold, multicolour, sugar or chocolate filling), multicoloured chocolate hearts. We work with selected almonds: Avola, French and Spanish almonds chosen for their original flavour. For our chocolate specialities, we use extra fine chocolate. The raw material for our chocolate-coloured almonds is 70% cacao chocolate.

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Flavouring colouring - France

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16 Companies