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Criollo cocoa - France

France
4 Companies 3 Products

  1. COMPTOIR DES ÉPICES MADAGASCAR

    France

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    Le Comptoir Des Epices Madagascar is a French company that grows its own organic raw materials in Madagascar. Our products in Madagascar are certified organic by ECOCERT, USDA and FFL. Founded in 2020 by a local woman from Sava, our social solidarity company focuses on the production and distribution of superior quality organic products. Our products: Bourbon vanilla - essential oils - cocoa. Origin: North east Madagascar. Cultivation: organic. We grow Bourbon vanilla, Criollo cocoa and medicinal plants on our 800 hectares of cooperative land in the north east of the island of Madagascar. Our import office and store in Cannes are certified organic by ECOCERT. We deliver all over Europe, including the UK and Switzerland. Join us in our mission to promote food that is healthy, ethical and respectful of the environment. "Fair trade is so much more than just a commercial transaction, it's a warm invitation to an act of solidarity."

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  2. HOUSSENI COLLECTE

    France

    we are a small company located in madagascar (north west) in ambanja, we export all over the world, we have grade A vanilla (gourmet, tk, black vanilla), Grade B (red us or eu) C (cuts) , we also have black pepper 550g / l faq type in large quantities and to finish we also export cocoa beans (mixture of criollo, forastero, trinitario) our cocoa is renowned and labeled, good quality (standard and higher). sum available for any information .thank you best regards doms tovolah

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  3. CRIOLLO CHOCOLATIER

    France

    The company CRIOLLO CHOCOLATIER, is a Manufacturer/ Producer, which operates in the Cocoa and chocolate industry. It also operates in the chocolate factory, Hand crafted chocolate, Traditional hand-crafted chocolates, and filled chocolates industries. It is based in St Pierre De Lages, France.

  4. SARL LE CRIOLLO

    France

    The company SARL LE CRIOLLO, which operates in the Cocoa and chocolate industry. It also operates in the Confectionary, and Confectionary industries. It is based in Chalezeule, France.

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