cheese factories France

...In the heart of Thiérache, the LESIRE ET ROGER cheese factory produces washed rind cheeses, including Maroilles, the only AOP in northern France. The LESIRE ET ROGER cheese factory produces 800 tons of cheese each year, of which 80% is Maroilles, but also Boulettes d'Avesnes, Vieux Lille, Dauphin, and other Picardy specialties such as Cœur Lesire and Rollot de Picardie. LESIRE ET ROGER primarily works with large retail chains, but also with wholesalers and resellers, under its own brands or under distributor brands.