almond pastries France

...whether industrial or for distributors. We will identify the best aromatic raw materials to satisfy your clientele. All our products are offered in different packaging formats depending on the type of order in large/medium/small series: bulk, 30ml bottles, or 250ml or 500ml containers. In our catalog, you will find flavors, natural extracts, or essential oils: bitter almond, pistachio, vanilla, caramel, strawberry, anise, bergamot, coffee, lemon, orange blossom, hazelnut praline, ginger, mint, orange, chili, rose, violet, raspberry, ...

Born from the expertise of French baking, the breads in the Le Pain Héritage range from Délifrance are baked in a stone hearth oven, giving them a fresh crumb and an irresistibly crispy crust. The range includes sharing breads, sandwich breads, and individual breads, and features three unique and delicious recipes: Cereals (with its fruity and toasted notes, along with the crunch of its cereal seeds), Poolish (with delicate aromas of grains and sweet almond), and Levain (with more pronounced notes: a slight acidity, hints of rye, and sourdough).