machines for bakeries France

... as for granita production. Our selection of equipment and products ensures the quality and freshness of the finished products. Additionally, we provide preparations, mixers, and molds specifically designed for the ice cream industry, helping to create perfectly textured and flavored frozen desserts. Beyond ice creams, our catalog includes machines for chocolate, cappuccino, waffles, whipped cream...

... tables, stainless steel cabinets, sinks, hoods, extraction systems) - Preparation equipment: (Peelers, cutters, blenders, juicers, kneaders, etc.) - Equipment for Snacks: (Counters, display cases, crepe makers, waffle makers, hot dog machines, etc.) - Machines for general catering, snacks, bakeries, grocery stores, butcher shops, and food trades. - Cleaning, maintenance, and hygiene products, paper, towels. - All equipment for restaurants, large kitchens, and food laboratories.

... assembly of slaughterhouses, freezing chains. As a supplier and installer of equipment and materials for community kitchens, we also sell all equipment and counters for kitchens, restaurants, local authorities, stores, bakeries, slaughterhouses, and all food service professions. Installer of professional kitchens, refrigeration equipment, and all air conditioning systems, we aim to expand in Africa for the air conditioning of hotels and restaurants and the production of block ice.

... can be found in bakeries, restaurants, or catering services. Or the milk frother, which gives you the freedom to prepare a delicious drink on the spur of the moment and quickly, thanks to its performance and compactness. The creamy and fine emulsions created by this milk frother will pair perfectly with your coffee, cappuccino, or hot chocolate. And even our trendy device, the ice cream machine, which is just as suitable for individuals who enjoy sorbets and ice creams as it is for restaurant professionals who would use it more intensively.