seafood France

...Wine is a millennia-old beverage, a symbol of conviviality and the art of living, rooted in the finest terroirs of the world. Whether red, white, or rosé, each wine is unique, marked by its grape variety, its terroir, and the expertise of the winemaker. Red wines are characterized by intense aromas of red fruits, blackcurrant, or cherry, sometimes accompanied by spicy or woody notes, perfect for pairing with red meats and hearty dishes. White wines, lighter and fresher, offer fruity and floral flavors that pair ideally with seafood, fish, and lighter dishes.

Welcome to JOMANY, your trusted supplier of seafood products. We are a company specialized in marketing seafood products for wholesalers. Thanks to a privileged network of fishmongers and a state-of-the-art production facility, we can guarantee our clients constant availability as well as complete control over the quality of our fresh and frozen products. Trust JOMANY for all your seafood needs.

Prodway International is a company created in 2005 in Paris, France. We are a frozen food supplier with head office in Paris and branch office in Argentina. We do import export, wholesale. We export frozen fish mainly from South America and Asia. - Yellow Croaker (Micropogonias Furnieri) - White Croaker (Umbrina Canosai) - Black Croaker (Pogonias Cromis) - Red Snapper (Pagrus Pagrus) - Seat...

...Fresh and fruity wine, perfect for an aperitif, it is also the ideal companion for seafood (mussels, oysters, shellfish, etc.) and fish in sauce (pike or zander with beurre blanc sauce). Domain: DOMAINE DE L'EPINAY Appellation: MUSCADET SÈVRE ET MAINE Region: VAL DE LOIRE Color: White Grapes: 100% Melon de Bourgogne Cultivation method: Organic Volume: 75cl Weight: 1 kg Character: Dry Vintage: 2019...

...Maé silicone molds are designed for both freezing and baking your sweet and savory preparations (pastries, ice cream, cakes, appetizers, seafood and meat products, buns, pastries...). Premium food-grade silicone for intensive use Resistant to temperatures from -45°C to +280°C Easy release (recommendation: release after freezing) Made in France Format: Individual Size: 400x600mm...

...• Sauces, savory and sweet garnishes, butters, and liquid seasonings • Pumpable products • With or without markers APPLICATIONS • Accompaniment for meat, seafood, vegetables, pasta • Prepared dishes • Filling for patties, omelets, breaded products... • Coating for vegetables, seafood products PACKAGING • Sachets of 25 g to 1 kg (flat bag or doypack) • Bags of 5 kg or 10 kg • Containers of 1 ton STORAGE • Fresh bags and sachets: 21 to 180 days between 0 and +4°C • Frozen bags and sachets: 12 to 18 months at -18°C • Fresh containers: shelf life according to recipes...

...With smoked paprika from red peppers, this sea salt with its incomparable aroma will season your vegetables, steamed fish, white meats, grilled dishes, and seafood, adding a delightful smoky note. Natural smoking. Non-iodized, non-fluoridated salt. No artificial flavoring. 85% sea salt from Messolonghi, 15% smoked paprika. Also available in a 1kg bag. PCB - CARTON: 12 units...

...Fang Wang, a German businesswoman of Chinese origin, drew inspiration from the legend of Mulan to launch Mulando: a vineyard created by a strong woman who fights to carve her place in the Chinese wine market... and the world. Originating from the Ningxia province, the M365 white is a Riesling with a strong personality that expresses itself through its nose, blending typical hydrocarbon aromas with those of passion fruit and citrus. The notes of white flowers add freshness to this white wine, which pairs harmoniously with fish, seafood, and poultry.

...The wine: This beautiful Provençal white wine from the Figuière estate immediately transports us to an expressive and cheerful aromatic experience! It notably evokes fruity aromas of grapefruit and lime, as well as white flowers (honeysuckle) and a hint of exoticism. A refreshing liveliness accompanies it all, making this lovely cuvée a wine that pairs perfectly with an aperitif, a seafood platter, or fresh cheeses! Volume: 75cl Type: White wine Grape variety: Rolle IGP: Mediterranean Aging: Ready to drink now and can be kept until 2026 Serving temperature: 8-10°C...

...{"Appellation":"Barsac","Cultivation":"Sustainable","Estate":"Château Coutet","Label":"Controlled Designation of Origin","Alcohol Content":"13.5%","Food Pairing":"starters (foie gras), meats (roast poultry with candied lemons, sweetbreads with morels), fish & seafood (roasted lobster with citrus sauce, cold Maltaise lobster), cheeses (Roquefort), desserts (exotic fruit salad, chestnut ice cream...

...Imagined as a "culinary toolbox," the "Cooking Box" brings together a selection of the best next-generation stocks, broths, and fish fumets from Saveur! - Palm oil-free formulation and free from flavor enhancers - Carefully studied salt content - A declaration of Natural Flavors compliant with the new regulations in force Application: Sauce bases Prepared dishes Soups Seafood Vegetable or salad seasonings Stocks, broths, fish fumet, natural flavors, reduced salt, palm oil-free, free from flavor enhancers, 100% naturally sourced ingredients...

...Features: This box contains: 1 Stainless steel seafood platter of 37 cm 1 Foldable stand to elevate the platter 1 Oyster knife...

... white wine. Tasting Advice: Serve chilled at 10°C. Pairs well with seafood, fish, and goat cheeses such as Valençay. For proper storage, bottles should be laid down in a cool, dark place for up to 3 years depending on the vintage. SUBSOIL: Limestone Area: 4 Hectares...

... standards ensure and contribute to the excellence of the finest dining establishments. THE FINEST SELECTION OF PRODUCTS Over 10,000 rigorously selected references, with a strong emphasis on quality, including ultra-fresh products (meats, poultry, seafood, fruits, and vegetables) as well as gourmet grocery items. For its dedication to showcasing French culinary and artisanal heritage, Le Delas has been recognized as a Quality Producer-Artisan by the Collège Culinaire de France.

...VINTAGE: 2020 GRAPE VARIETY: Sauvignon blanc. TERROIR: Clay-sandy. VINIFICATION AND AGING: Gentle pressing. Fermentation at low temperatures to preserve the aromatic youth of the fruit. Aging on fine lees in stainless steel tanks. APPELLATION: IGP Val de Loire Sauvignon. TASTING NOTES: Bright, pale yellow with green reflections. Intense, subtle nose with floral notes (broom, vine flower) and citrus (grapefruit). Lively, harmonious palate full of freshness. FOOD/WINE PAIRING: Starters, seafood, fish. SERVING TEMPERATURE: 8°C. Carton of 6 bottles of 75cl...

... is often used in recipes based on meats, poultry, as well as seafood like shrimp, mussels, or crabs. Benefits of Indian Curry: It has a very good antioxidant content, stimulates the digestive system, is rich in magnesium, and is a source of manganese. It contains vitamins E and K to help prevent cardiovascular diseases.

... vegetables, and summer dishes. It pairs wonderfully with a variety of ingredients, such as fresh vegetables, fresh herbs, seafood, and poultry. Before using, shake the bottle well to mix the ingredients and release all the aromas. For us, quality is our priority. We ensure to select high-quality ingredients sourced from organic farming to guarantee a healthy and flavorful vinaigrette. Our vinaigrette Reference: AR805804 Volume: 250ml...

...Ôkéanos is an expert by your side to provide you with the best seafood sourcing service.

...MURZAN, INC. is an engineering company that develops and manufactures pumps and processing equipment for the food, poultry, meat, seafood, pharmaceutical, beverage, cosmetics, and biomedical industries. MURZAN's processing systems provide the best solution for transferring viscous products (such as peanut butter), shear-sensitive products (like cheese), semi-solids (chicken breasts), and liquid...

CARABUS FH INTERNATIONAL, an Import-Export company, is a human-sized business aimed at providing its clients and partners with international products across the entire Hexagon. Located in Thiais, CARABUS FH INTERNATIONAL specializes in the wholesale and retail trade of seafood, particularly crustaceans, fish, and mollusks. Additionally, it supplies exotic agri-food products, such as fruits and...

Since 2002, Thador has been offering an original concept for large restaurants, caterers, and catering services: the preparation of exceptional shellfish. Its expertise, characterized by "a blend of creativity, rigor, and artisanal methods," guarantees a high-end result: products with incomparable texture and flavors, ready to enjoy. Operating on a just-in-time basis, Thador sources directly from ...

First of all, I would like to tell you a little about our company. We are one of the largest trading companies in the field of industrial chemicals and agricultural products such as food and beverages, empty steel drums, energy and fuel, metals and scrap, chemicals, seafood, and other high-quality products available within Europe and the world. Metal Materials: - Tin ingots - Carbon - Nickel...

... adhere to the strictest food safety standards. We also strive to provide you with top-notch service, including purchasing advice, detailed product information, and personalized assistance for your satisfaction. By choosing AQUAFRESH FISH, you are selecting a reliable partner for your supply of fish and seafood of exceptional quality. Trust AQUAFRESH FISH to deliver products that meet your highest expectations. Feel free to contact us for more information!

... range of wired or embedded temperature, deformation, and pressure data loggers for all your applications (baby food, vegetables, seafood, ready meals, deli meats, nuts, pet food, beverages). AXITHERM, committed to the success of all your national and international projects, provides tailored solutions for everyone: problem resolution and remote technical assistance, personalized training for your employees, international deployment (delivery and intervention). With AXITHERM, your developments and challenges will find solutions, contact us!

Located in Rungis, we are importers and distributors of fresh kosher products. We collaborate with reliable factories that ensure the highest quality of our products. We can supply fresh and dry products, meat products, spices, seafood, Eastern products… We specialize in providing quality, healthy, and fresh products. We work with local and international producers to ensure that our products...

... reliability. Over 8,000 LUTETIA systems have been installed worldwide for defrosting, salting, phase accumulation, thermal treatment, drying and smoking, cooling & cryogenics. LUTETIA develops technological processes for all your productions: Pork charcuterie (cooked ham, bacon, pâtés), Dry cured meats (coppa, dry ham, dry sausage, Cobourg), Marinated products, Processed poultry products (poultry ham, nuggets), Roasted and smoked chickens, Seafood products (salmon, cephalopods).

...ARMARA: Artisan of the sea. Wholesale seafood supplier in Rungis. Fish, fine seafood, shellfish, and crustaceans, with a beautiful selection of line-caught fish and scallops. Products for high gastronomy. Specialist in fine seafood, blue fish, tropical fish, crustaceans, oysters, shellfish, and fillets. Generalist in seafood and freshwater products. "Armara" products: David Hervé oysters, red and...

We are a French company located in Île-de-France, supplying restaurants and caterers across France with seafood. -Fresh and frozen fish -Shellfish -Crustaceans -Processed products like smoked salmon, etc. Feel free to contact us for more information.

... those who require temperature-controlled transport are manufacturers of fresh products, frozen goods, and grocery items. STEF also collaborates with major retail chains and the restaurant sector. Additionally, STEF provides services to seafood specialists and agri-food e-commerce businesses. STEF offers them a high-quality, tailored service based on their needs and customer type. STEF is recognized...

...Since over 30 years and with a turnover of more than 100 million euros, CIPA specializes in the import/export of frozen food products worldwide. Founded in 1983, our core business is the trading of meat through our partnership with the Socopa group. However, for nearly 15 years, our teams have successfully developed seafood products, vegetables, and custom-prepared processed products in factories that meet the latest quality standards (HACCP, BRC, ISO…).