France, Plailly
153km
... reliability. Over 8,000 LUTETIA systems have been installed worldwide for defrosting, salting, phase accumulation, thermal treatment, drying and smoking, cooling & cryogenics. LUTETIA develops technological processes for all your productions: Pork charcuterie (cooked ham, bacon, pâtés), Dry cured meats (coppa, dry ham, dry sausage, Cobourg), Marinated products, Processed poultry products (poultry ham, nuggets), Roasted and smoked chickens, Seafood products (salmon, cephalopods).
France, Arnouville Les Gonesse
137km
... technological processes for all your productions: pork charcuterie (cooked ham, bacon, pâtés, and others), dry cured meats (coppa, dry ham, dry sausage, Cobourg), marinated products, processed poultry products (chicken ham, nuggets), roasted and smoked chickens, seafood products (salmon, cephalopods, and others).
France, Morangis
109km
...rockfish (pragus auriga), St. Pierre, pollock (yellow place), scorpion fish. We also have lobsters and shrimp as well as cephalopods. We have a distribution point in Paris where we handle all orders for our French clients. If you are interested, please get back to us by phone or email.

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