brioche France

...A creamy spread with the TRUE delicious taste of hazelnuts and buckwheat. Crunchy and indulgent, it is unique. Everyone loves it on pancakes, waffles, brioche, or even in pastry recipes. It is one of the best sellers at Mademoiselle Breizh. Net weight: 250g Volume: 250g...

... Meunier apportent au champagne une palette aromatique riche, mêlant fraîcheur, élégance et complexité. Qu'il soit brut, millésimé ou rosé, chaque type de champagne offre une expérience gustative distincte. Les arômes peuvent varier des notes fraîches d'agrumes et de fruits blancs aux nuances plus évoluées de brioche, de noisette ou de miel, selon son vieillissement. Le champagne est idéal pour les apéritifs raffinés, les accords gastronomiques avec des fruits de mer ou des plats fins, et bien sûr, pour célébrer les moments les plus mémorables.

...Silicone brioche mold. The Maé silicone molds withstand temperatures ranging from -45°C to +280°C. Made in France with 100% premium high-quality food-grade silicone. Our molds are designed for intensive use and are non-stick to facilitate the release of your preparations. Format: Individual Size: 180x280mm...

...Reference 9990000017065 Sultana raisins are enjoyed as a snack or as ingredients paired with almost any food: cereals, salads, sauces, stuffing, pâtés, pies, breads, cookies, brioche... They often accompany couscous, tagines, and pilafs. They are also highly appreciated for a healthy and balanced snack. Usage Tips Sultana raisins can be consumed as a snack or as an ingredient to incorporate into many recipes such as muesli, salads, sauces, stuffing, pies, breads, cookies, brioche, rum baba, rice cakes... They will also be enjoyed in sweet and savory recipes: couscous, tagines, and pilafs.

NSA HALAL is a wholesaler operating in the sectors of: food, frozen goods, meats, beverages, delicatessen, as well as hygiene products. NSA HALAL is also involved in industry sectors and business associations. We offer a wide range of products, with consistently attractive prices and always a step ahead of the competition. NSA HALAL is also present as a food wholesaler in Europe and worldwide. W...

...{"ASSEMBLAGE":"25% Pinot Noir\n25% Chardonnay\n25% Pinot Noir (VR)\n25% Chardonnay (VR)","ASPECT VISUEL":"Beautiful effervescence, straw-yellow color. Very elegant nose of red fruits, brioche, and peach.","DESCRIPTION":"A blend of the character of Pinot Meunier and the finesse of Chardonnay, the Magnum is the XL version of our 'BRUT PRESTIGE' bottle. It will delight you with its subtle aromas and...

...Golden Choice raisins from South Africa for those with a sweet tooth in your cakes, brioche, sauces, or just for snacking... Hurry, eat them! Their golden yellow hue radiates sunshine! Their slightly tangy fruity taste makes them a quality product that fits any time of the day. Source of 4 times more trace elements (calcium, iron, magnesium, potassium) than fresh grapes, they are also an excellent source of B vitamins and fiber, aiding digestion. Additionally, they are a source of antioxidants that protect the heart, minerals, and carbohydrates.

...Madagascar black pepper is a highly aromatic and powerful pepper. Its aromas are fresh and reminiscent of tangy fruit notes, as well as indulgent hints of brioche and resin. Slightly spicy, Madagascar black pepper is full of flavors, making it perfect for your everyday cooking.

...peach, honey, and a delightful brioche touch. An elegant mineral framework underlines the ensemble, and the bubbles express great finesse. A remarkable champagne in Magnum format that will offer you twice the pleasure to share! The estate: For over 5 centuries (since 1522), Philipponnat has showcased the great terroirs of the villages of Ay, Mareuil-sur-Ay, and Avenay, all located south of the...

...with brioche, vanilla, and slightly smoky notes. Its finish, with silky and flavorful tannins, has a beautiful length. Food pairing: beef, lamb, game (deer, roe deer), poultry. Vinification: It begins with gentle crushing and long macerations in temperature-controlled cement tanks before aging for 12 months in oak barrels, renewed by half each year. Eye: garnet color, deep purple...

...Candle poured into this lovely little jar secured with a white or black ceramic lid... Open the jar and let yourself be enchanted by this delicate fragrance... Many scents available. +/- 30 hours Fragrance violet candy, brioche, salted butter caramel, lemon meringue, candy heart, cucumber – melon, milk jam, plum jam, orange blossom, cotton flower, tiaré flower, strawberry, raspberry, intense ecstasy, mango – coconut, mango – passion fruit, indulgent blueberry, coconut, nougat, gingerbread, Breton biscuit, peach, piña colada, strawberry pop, relax, red rose, vanilla, vanilla – strawberry, yuzu...

...{"GRAPE VARIETY":"Chenin.","PACKAGING":"Carton of 6 bottles of 75cl.","TERROIR":"Gravel of Anjou.","TASTING NOTES":"Brilliant golden color. Harmonious aromatic complexity of candied fruits (apricots, quinces), honey, spices, with subtle woody notes. Creamy attack supported by a luscious, long, and fresh structure.","FOOD/WINE PAIRING":"Aperitif, foie gras, desserts, brioche cakes, white fruit...

...Discover the organic grape jelly, a gourmet creation presented in a 160g jar. Carefully made from juice extracted from our organic vineyards, this jelly offers a smooth texture and a naturally sweet flavor that evokes the delightful fruity notes of grapes. Perfect for spreading on bread, pancakes, or brioche, this grape jelly can also be used in baking to add a fruity and flavorful touch to your...

...The Salamandre baking tray is a cardboard baking tray designed for special breads and brioche. It withstands significant temperature variations (from -28°C to 220°C) and allows for even baking.

... manufacturing unit in Copechagnière. This facility was gradually expanded to 2,200 m². The year 2000 marked a new milestone with the creation of a second production site in Boufféré at the Vendée Sud Loire Park (2,200 m²), conveniently located near the A83, along the Nantes-Bordeaux route. Four years later, the site expanded to 6,000 m². As a partner of major retailers, Brioches Fonteneau produces brioche and pastries under its own brand “Ma Boul’Ange,” as well as for private labels, thereby promoting Vendéen local products.

...Pasquier is a company specialized in the production of pastries. For over 30 years, Brioche Pasquier has been offering products that are both simple and delicious. Our goal is to help our consumers rediscover the taste of authentic products and traditional recipes. Tarte Tatin, traditional biscotte, milk bread… Brioche Pasquier products are a bit like our 'Madeleines de Proust'!