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Results for

Butcher's shop - France

France
  1. MAISON CONQUET

    France

    The company MAISON CONQUET, is a Manufacturer/ Producer, which operates in the Meat, preserved industry. It also operates in the butcher's shop, beef, veal, and pork industries. It is based in Laguiole, France.

  2. O'BOUCHER

    France

    The company O'BOUCHER, is a Manufacturer/ Producer, which operates in the Beef industry. It also operates in the butcher's shop industries. It is based in Saint Brieuc, France.

  3. EPICERY

    France

    The company EPICERY, is a Service Provider, which operates in the Restaurants, caterers and meal deliveries industry. It also operates in the fruit & vegetables, butcher's shop, fish shops, and cheese factories industries. It is based in Paris, France.

  4. MAISON DU BOUCHER

    France

    The company MAISON DU BOUCHER, is a Retailer, which operates in the Beef industry. It also operates in the butcher's shop industries. It is based in Paris, France.

  5. SARL RINJONNEAU & FILS

    France

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    We have specialized in the small-scale production of custom-made small and large salamis since 1985. We are proud to offer these 100% local, French quality products, that enjoy worldwide reputation and that were awarded medals in 2018 and 2023. Based in Carpentras, at the foot of Mont Ventoux, we combine tradition with excellence to offer you the best salamis. Our online boutique is designed to meet the needs of private customers, and also has a dedicated area for trade customers: distributors, partners, cheese shops, butchers' shops, delicatessens, small shops and supermarkets.

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  1. ORIENT'HAL MARKET

    France

    Orient’hal Market is a French company specialised in the trade and supply of Halal certified products. Through our brand “Authentic & Halal”, we offer a wide range of premium quality fresh products such as Label Rouge certified poultry, duck, foie gras, rabbit, breaded products, cold meats, etc. Our brand is commercialised in France, in Europe and also internationally, in the UAE, in Africa and in other countries. We supply butcher’s shops, restaurants, supermarkets and wholesalers. Orient’hal Market emphasises on quality, reliability and transparency to meet our customers’ requirements. Our commercial team remains at your disposal for any question, information or order. We can speak French, English, Arabic, German and Spanish.

  2. CÔTE2BOEUF

    France

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    COTE2BOEUF, a small-scale maker of cured meats based in Aveyron, is restoring a symbol of French gastronomy to its former glory: The cured sausage! It is made as it was in olden days using only 3 ingredients: meat selected from livestock farms in Aveyron, salt from Guérande and PGI Kampot pepper. No preservatives, no colourings, no nitrates! Just 3 ingredients as in olden times. Coppa, lonzo, dried oyster cut of ham, dried Aubrac beef, chorizo, guanciale, dry cured sausage, cured sausage make up our range of nitrate-free cold cuts made in our Laissac workshop in Aveyron. COTE2BOEUF also invented Popines: finely sliced cold cuts in a 100% recyclable and deposit-paid glass jar. Once it is vacuum packed, the Popine can be kept for 3 months at room temperature. It comes in 3 formats (Popine, Marmite, Chaudron), and is ideal for your winter raclettes and assortments of cold cuts for serving on fine days.

  3. MEQUIP

    France

    The company MEQUIP, is a Distributor, which operates in the Meats, butchery and delicatessen - machinery and equipment industry. It also operates in the Butchery - machinery and equipment, slicers for butcher's shops, work tables for the meat industry, and Butchery - machinery and equipment industries. It is based in Rodez, France.