transport of liquid food France

... is now indispensable. In addition to designing and building automatic or semi-automatic filling machines, Technibag offers a range of pouches and cartons to be used on its machines! Application Area From wine to dairy products, sauces, and oils; all liquid food products can be packaged in BIB. Non-food products such as detergents, cosmetics, or liquid fertilizers are also very practical for many...

... responses to health risks that threaten your business, the environment, and the health of your consumers: Airborne collectors, Liquid disinfectants, Airborne disinfection, Biocidal and insecticidal fumigants, Hand hygiene, Insecticides, Bio-contamination control and mold prevention, Air treatment equipment, Antifungal and biocidal paints. We assist farms in ensuring food safety in their...

... pneumatic transport, storage silos for powdered products, and address frost and ice problems in frozen product storage. Primarily present in the sectors of food processing, pharmaceuticals, chemicals, energy, and the treatment and distribution of drinking water, our processes rely on technologies such as rotary desiccant dryers with silica gel, heat exchangers, and liquid bactericidal absorbent systems.

...Founded in 1884 and now a French leader in the transport of food liquids, we support the growth of our clients in France and Europe through our organization, our own fleet of equipment, our presence, and our availability. Our motto: "Respect the end consumer that we all are, through mastery of quality, hygiene, and safety, within a responsible approach." We provide a tailored response to our clients' expectations, which are increasingly subject to stringent constraints regarding punctuality, compliance with food safety regulations, environmental respect, and the safety of individuals.

Our washing station is certified ISO 9001, SQAS, EFTCO (Aplica), Qualimat. We specialize in washing non-ADR bulk tankers and food-grade liquid tanks. We do not handle chemical products to avoid the risk of cross-contamination between chemicals and food. To achieve this, we have 3 washing lanes, open continuously from 6 AM to 8 PM, Monday to Friday.