fresh beef France

MVO Distribution, a trader in all types of meats since 2002, offers you very competitive prices on PORK / BEEF / POULTRY / VEAL / GAME / LAMB / SHEEP / DUCK / GOOSE / WILD BOAR / DEER / DONKEY MEAT ... We negotiate directly with our partner slaughterhouses and butchers present in the France and EU market to provide particularly competitive rates, ensuring maximum financial profitability in your r...

...Côtes du Rhône Rouge AOP Bio Cuvée Fabre 2020 Bottle 750ml This cuvée pays tribute to Jean Henri Fabre, an entomologist and Provençal félibre, who passed away in 1915. It presents itself in a clear and bright garnet robe. The typical nose of Grenache is well open to ripe red fruits, particularly wild strawberries. This fruit is found in a soft and ample mouthfeel, fresh and balanced. What to pair with Côtes du Rhône We suggest serving a Côtes du Rhône Rouge with: - Beef carpaccio. - Roast lamb with thyme. - Easter lamb. - Pascal lamb. - Beef daube. - Beef Stroganoff. - Lamb meatballs.

...• Bardes in sheets: with or without interleaving paper • Bardes cut to size for skewers, roasts, tournedos, paupiettes • Raw materials sourced from approved EU slaughterhouses APPLICATIONS • Bardes for wrapping all types of meats: pork, poultry, beef, lamb... • For all types of products: roasts, skewers, tournedos, paupiettes, pâtés... PACKAGING • Fresh or frozen: Box or crate of 5, 10, or 20...

...The company BRESSUIRE EXPORT is a cattle slaughterhouse located in Bressuire, France. We supply beef and, more specifically, fresh meat from young cattle. We also market carcasses and offal from beef. Our production of fresh meat, whether boneless or not, is intended for all countries in Europe and North Africa. We market meat breeds: charolaise, blonde d'aquitaine, limousine, parthenaise....

CONTINENTAL DESOSS is a company based in Bourg-en-Bresse, in the Ain department. The company provides services for the slaughtering of animals, cutting, deboning, cleaning, and packaging of all types of meat: beef, pork, poultry, and more. Our cutting and packaging workshop ensures precision work to guarantee high-quality meats. Our meats are shipped throughout France, and we also export our products across Europe. For more information about our services, please feel free to contact us by email or phone. We will be happy to respond to you as soon as possible.

... industry, allowing us to offer products that meet your needs. We aim for our economic relationships to be significant. We serve large retailers, distributors, wholesalers, and industrial clients. Our products: Fresh and frozen meats from France and the European Union. We offer Lamb, Beef, Mutton, Game, Pork, Veal, Poultry... We have several product ranges, including French origin or European Union...

... protein and nutritional value compared to meat. Therefore, we do not manufacture products based on MSM. We offer halal beef, chicken, veal, lamb, and deli meats. Our products are available fresh or frozen. We take pride in selling French and European halal meat and poultry that are certified Achahada.

Agricultural operation located in France, in the heart of the Auvergne Volcanoes, at the foot of Puy Mary Registered in HVE (High Environmental Value) Production of beef from Aubrac and Salers breeds: young cattle + beef cows Sale of live animals or fresh carcasses Halal slaughter available...

International meat trading: pork, poultry, beef. Fresh and frozen meat...

... components in the mix, post-mortem effects, pre-slaughter conditions, handling practices, preparation and limits, microbiological counts, and so on. In particular, the quality of fresh meat is closely linked to the characteristics of muscle fibers, as skeletal muscles primarily consist of muscle strands.