spices for food France

...Anise Cinnamon Cardamom Spices Juniper Ginger NutmegJuniper Ginger Nutmeg Juniper Ginger Nutmeg...

... doubt or for any questions regarding dosage, consult your doctor. Less known, this essential oil is also of food quality. It can therefore be used in dishes, drinks, or desserts at a rate of 2 to 3 drops for a dish serving 4-5 people. Find our peppermint oil here. Dose of: 100mL Dose of: 1L...

... generous, full-bodied, aromatic, and possess a tannic structure that makes them particularly suitable for aging. Tasting "Les Charmes de Laurette" has an extremely deep color, purple with black reflections. Elegantly full-bodied, without imbalance, it expresses aromas of stewed black fruits, with hints of underbrush and spices. This selection offers a rather round and soft tannin. Food pairing...

With VINZÜ, we offer our clients gourmet shops, restaurateurs, and food enthusiasts the best of our southwestern terroirs, highlighting plant-based flavors. This specificity, both from the Southwest and vegetarian, allows us to explore our local territories more deeply to provide you with a selection of rare, even exclusive, products that we produce or distribute. The products you will discover a...

... tropical spices from Asia. Its current political situation (a democratic republic) allows farmers to improve their production and come together in cooperatives. Organic and ethical, our cooperative in the center of the island produces a remarkably high-quality pepper that Khla invites you to discover here! Net weight: 1000 g Ingredients: white pepper from Sri Lanka Botanical species: Piper nigrum Harvest period: February - April...

... pepper. The flowers produced by this tree are very small, and from them emerges a beautiful fruit cloaked in a reddish hue. The harvest takes place in early autumn, and it is this red cloak that will be preserved and then dried to end up in your hands. This citrus has long been used in Chinese medicine as a natural pain reliever, as well as in food. Net weight: 20 g Origin: China...

...The Kola glass bottle was originally intended for the pharmaceutical field. However, its use has been repurposed multiple times, making it an ideal container for packaging dietary supplements, spices, or other agri-food products. Available in 120 ml with a PH 40 neck, it can be paired with accessories such as caps or capsules. Reference: KOL mL: 120 Diameter: 40 Height: 106 Weight (g): 123 Packaging: Pallet of 4,128 Neck type: PH40...

CENTRALE D, located in Saint-Etienne, is a food wholesaler for professionals and individuals. CENTRALE D offers a wide selection of food products and packaging for both professionals and individuals. At CENTRALE D, you will find a full range of food products: - in our Fresh Space: cheeses, dairy products, fruits and vegetables, meats and fish, cold cuts, seafood - in our Frozen Space: cheeses, ...

...Gyros is the street food dish found everywhere in Greece: a sandwich in pita bread, filled with spiced grilled meat (either chicken or traditionally lamb), a generous dollop of tzatziki, and fresh vegetables. This Greek Gyros mix will take you on a journey and can complement any type of grilled barbecue meats.

...Premium appetizer product made with Espelette pepper and other spices. In the realm of high-end appetizers, we offer the terrine of pork with black garlic. The recipe showcases exceptional craftsmanship and subtly combines the flavors of black garlic, Espelette pepper, and pepper. Order online, delivery within 48 hours. Ingredients: lean pork*, pork liver, pork fat*, French black garlic*, sea salt, pepper*, Espelette pepper*, herbs de Provence* * 100% organic ingredients Quantity: 90g Storage: Keep refrigerated after opening.

... artisan throughout the preparation process. This asparagus velouté is positioned in the premium quality segment. It is made exclusively from naturally selected products grown in the field, without preservatives or artificial additives, and according to methods that prioritize the original flavor of a homemade recipe. Ingredients: asparagus 38%, cooking water, semi-skimmed milk, extra virgin olive oil 1.8%, potatoes, salt, modified corn starch (non-GMO), parsley, natural spices.

... several materials, allowing for optimal adaptation of the RM 200 to the specific application. Examples of applications: spices, food, yeast cells, ashes, coal, cement clinker, coke, drugs, cocoa beans, plant pieces, nuts, chemicals, pharmaceuticals, slags, salts, oilseed seeds, silicates, soils, homeopathic substances, tiles, ... Field of application: Grinding, mixing, rubbing - dry and wet Field...

... (Kg)":"Gross Weight (Kg): 1.3","DÉGUSTATION":"TASTING\nIntense garnet color, youthful reflections. Pleasant nose, red fruits, spices, garrigue. The palate highlights the fruit, in a full-bodied, structured, traditional style. A solid wine that should be waited on a bit. Excellent quality.","ACCORDS METS-VINS":"FOOD AND WINE PAIRINGS\nWinter dishes, marinated meats, BBQ ribs, game. Powerful creamy cheeses.\nA fine gastronomic wine. Ideally served at 17°C.","Contenance (L)":"Volume (L): 0.75"}...

... environmentally friendly methods. Every step of the production process is meticulously controlled to guarantee the purity and authenticity of the final product. Thanks to its expertise and know-how, Bezinfo offers vanilla of exceptional quality, sought after by chefs and connoisseurs around the world. Madagascar vanilla stands out for its subtle aromas, creamy texture, and incomparable flavor, adding a touch of elegance and refinement to every culinary preparation.

Le Comptoir de Cuba is a company specialized in the importation of agri-food products, established in 2015 and located in Lyon. We are very demanding about the quality of the products we market; to this end, we ensure that most of them come from organic or sustainable agriculture. We primarily import hive products such as: - Honey - Wax - Propolis - Pollen. But also various products such as cane...

AGENCE GADAN HEUGAS is located in the Bordeaux region, and since 1999 we have been serving professionals in the culinary field. These professionals, such as ice cream makers, pastry chefs, jam makers, and distillers, whether artisanal or industrial, rely on our expertise to meet their needs. The diversity of our suppliers offers you a wide range of products and packaging options. Indeed, we are im...

... travels the globe in search of the most exquisite spices to offer you. This passion for gourmet food is no coincidence for Kaayli, who grew up between France and Africa, spending several years of his life on the islands of Réunion and Martinique. It was there that he discovered the insatiable pleasure of creative, generous, and spicy cuisine. Exceptional spices are meant to be shared without...

DCA Distribution specializes in the import and distribution of Eastern and Mediterranean food products. Keeping you in mind, DCA Distribution offers over 650 references, including savory groceries, sweet groceries, olives and condiments, dried fruits, dried vegetables, semolina and couscous from the Maghreb, a wide assortment of spices, and a variety of beverages, available under various...

The ANTARTIC II INGREDIENTS production unit was established in 2002 to supply Technological Mixes to the food industry: coatings, cured meats (brined products, cooked charcuterie, raw charcuterie, dry charcuterie), jellies, marinades, sauces and sauce bases, flavors, snack flavors, natural flavors, sausage and merguez seasonings, culinary aids, ethnic products, and a wide range of Sweet Mixes...

ROUFFIAC DISTRIBUTION S.A.S is a trading company with over 14 years of experience in wholesale and distribution, offering a wide range of products imported from around the world. Our company has successfully established a variety of products, including beverages, food items, coffee and tea, milk and dairy products, confectionery, grocery, household chemicals, health and beauty, pet food, and...

... fields where coriander grows are carefully chosen for their natural fertility, creating an ideal environment for this demanding aromatic plant. The farmers at EARL DE LUZAN follow environmentally friendly agricultural practices, thus preserving the richness of the soil and local biodiversity. Quality is the guiding principle at every stage of the production process. The coriander seeds from EARL DE...

... preparations. With a simple cultivation process accessible to everyone, the company shares its expertise to make saffron an accessible spice for all food lovers. We are saffron producers committed to environmentally friendly farming practices.

... development and empowerment project. We offer cocoa, coffee, fruits, chocolate, tea, biscuits, jams, savory cakes, rice, spices... all sourced from organic farming. We work with both individuals and professionals through collective catering, cafés/restaurants, and local authorities.

We are an import-export company based in the South of France in Montpellier, offering a variety of food products at wholesale and semi-wholesale prices. We select the highest quality products to provide our customers with more attractive terms. We give each of our customers personalized services based on their needs and requirements, and we offer support throughout all phases of the purchasing...

...FCD designs and markets patented industrial machines under its own brands for the food industry. Thermal processing is our core business: Sterilization, roasting, drying, and cooling. Each machine can be tested on your products as we have pilot machines (industrial size). You are: - Producer of dried fruits and vegetables, herbs, spices - Food industry manufacturer - Importer/Wholesaler FCD...

...ensuring traceability and the geographical origin of our raw materials. The establishment of SAUZET led to the custom production of organic vinegars in 1987, using wine from our vineyard. All our products are guaranteed organic and certified by ECOCERT SAS.FR-BIO-01. We offer a private label range for large distribution. We participate every year in the SIAL and SIRAH trade shows at the "SUD DE FRANCE" stand, where we will be happy to present and let you taste our products. Please check our various downloadable PDFs here in the "documents" section. Enjoy your visit!!!

PAM ARDECHE is a company that sells medicinal plants, wild berries, or mushrooms sourced from organic farming, available in dried, fresh, or frozen forms. For quality assurance, these products are cultivated or harvested in pristine locations far from any pollution and are certified by ECOCERT. The products are then processed (dried or frozen, cut, sifted, and packaged in bulk or bags) at the company’s facilities.

For 2 generations, AYMARD has been selecting, processing, and marketing casings and spices to the food industry, large and medium-sized retailers, and traditional butchers and charcutiers.

... better food safety. This quality policy, combined with a continuous commercial effort and an expansion of product ranges, has allowed for an increase in clientele towards prestigious department stores and exports. Alimentation Fine de France now offers, under its brands M. de Turenne, Atelier Turenne, and Lou Bersac, a range of over 1200 recognized quality products, refreshed every semester with the introduction of original and exclusive new items such as Selôvin.

COMOLIVE specializes in olives: small packaged olives, olives for food service, or olives for catering. We also offer appetizer olives: prepared olives, stuffed olives, market olives, as well as condiments: capers, onions, gherkins, variations, corn cobs, and peppers. We are also suppliers of olive oil for tapenade, antipasti, etc. Only olives processed under the CRESPO brand are produced according to a unique know-how.