pink garlic France

...Certified seed garlic (Allium Sativum) of the Edenrose variety. This variety, known as "Lautrec garlic," is emblematic of the Southwest region. White bulbs with striped pink cloves, white flesh. This pink garlic variety, with a stick, can be planted in both Autumn and Spring*. Garlic packaged in 20kg bags. Other packaging options are available upon request. Sale from October to March. * Planting and harvesting periods are provided as a guideline and may vary by country and planting region.

...L'Ail Drômois offers conventional or organic seed garlic: - Autumn purple garlic (Primor, Precosem, Germidour, Paradour) - Autumn white garlic (Messidrôme, Thermidrôme, Sabadrôme, Messidor, Therador, Sabagold, Vigor Suprême) - Spring pink garlic (Printanor, Cledor, Flavor)...

...Available in jars of 30 or 60g Our black garlic is obtained through a steaming process using Lautrec pink garlic, a method that has been used for several centuries in Asia. For this, fresh garlic heads are placed in a closed container for a minimum of 2 weeks at a temperature between 60 and 70° in a humid atmosphere, then matured with free garlic. Soft and melting in the mouth, the aromas of...

... temperature (around 15°C) in a dry and ventilated place. As pink garlic from Lautrec is a natural product that preserves itself, we sell the current year's harvest from July 15 to the end of January. Price per kilo: €11.99. REF:AILROSE5 Net Weight: 5.000 kg...

Producers of certified seed garlic in the Drôme. We grow early garlic, purple garlic, white garlic, and spring garlic on our farm. Our available certified seed varieties are: Early Garlic: Primor Purple Garlic: Germidour White Garlic: Messdidrôme, Messidor, Sabagold Spring Pink Garlic: Clédor and Flavor All our garlic production is certified seed by the S.O.C, destined for France, European countries, or the world.