fruit packaging France

...whether industrial or for distributors. We will identify the best aromatic raw materials to satisfy your clientele. All our products are offered in different packaging formats depending on the type of order in large/medium/small series: bulk, 30ml bottles, or 250ml or 500ml containers. In our catalog, you will find flavors, natural extracts, or essential oils: bitter almond, pistachio, vanilla, caramel, strawberry, anise, bergamot, coffee, lemon, orange blossom, hazelnut praline, ginger, mint, orange, chili, rose, violet, raspberry, ...

Family business: Thomas Le Prince is a producer of apples, pears, cherries, and raspberries in Vallières, in the heart of Savoie. He is joined by his two sons. Specialist in fruit for over 20 years Expertise: - cultivation in sustainable and organic farming, - AC ULO storage and fruit packaging - production of organic fruit juices, - manufacturing of fruit purees and coulis, - production of artisanal organic jams - storage of frozen fruits.

Technibag responds to the strong evolution of the Bib market. Our machines fill flexible packaging types such as Bib, Pouch, and Cheertainer at high speeds. The quality of the packaged liquids is preserved, and their shelf life is extended. Our areas of activity include wines, spirits, cocktail aperitifs, fruit juices, purees, compotes, oils, mayonnaises, ketchup, syrups, concentrates, post-mix...

... dosing, induction, and heat sealing, our machines are either standard or custom-made by the technicians and engineers in our design offices to meet your specific needs. To provide you with a complete service, PACKINOV also offers a wide range of heat-sealable lids, featuring fruit designs, custom options, or neutral styles. Discover our website: www.packinov.fr...

COSTRAL is a major player in the bottling line, both fixed and mobile, and has been for nearly 40 years for all types of flat liquids such as wine, spirits, beer, fruit juices... A French manufacturer and a global leader in bottling equipment with speeds ranging from 1,000 to 6,000 bottles per hour.

... sanitary preparation of personnel, cleaning and disinfecting shoes, boots, and aprons, systematic storage, cleaning, and sterilization of knives, sharpening steels, safety gloves, and portable mechanized tools, as well as sanitary airlocks with mandatory personnel passage, etc. INDUSHYGIENE also offers solutions for decontaminating surfaces, ambient air, packaging, and air conditioning and ventilation systems to ensure the quality of food products with UVc decontamination.

Cold aseptic packaging of tea drinks, fruit drinks, fruit juices, fruits and milk, flavored spring waters in PET bottles, either under private labels or in copacking for major brands.